Hamburger Pizza

Packaged product Comidas y Platos M-Classic

Hamburger Pizza contains 232 kcal per 100 g. A serving, 120 g (120 g) provides about 279 kcal.

Roughly 52% of its calories come from carbohydrates, with 24% from protein and 23% from fat (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (236 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hamburger Pizza by M-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
14 gprotein
30 gcarbohydrates
6 gfat
279kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 6 g 8%
Saturated fat L 3 g 15%
Sodium L 680 mg 30%
Total carbohydrates L 30 g 11%
Dietary fiber L 1,2 g 4%
Total sugars L 6 g
Added sugars L 2,8 g 6%
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 52%Fat: 23%232kcal / 100 g
  • Protein 24%
  • Carbohydrates 52%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of comidas y platos (median 10 g)
  • Fiber1,2 gin the lowest quarter of comidas y platos (median 1,7 g)
  • Sugars6 gin the top quarter of comidas y platos (median 2,7 g)
  • Fat6 gin the lowest quarter of comidas y platos (median 8,9 g)
  • Saturated fat3 gbelow the median for comidas y platos (median 3,8 g)
  • Sodium680 mgin the top quarter of comidas y platos (median 500 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
M-Classic
Barcode
7613312071816
Quantity
240 g
Label serving
120 g
Category
Pizzas
Packaging
Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, tomato preparation 15% (water, tomato paste, sugar, table vinegar, modified waxy maize starch, iodized salt, spices, flavorings), beef 15% (Switzerland), mozzarella 10% , water, cheese 4.5%, onions, pickles 3% (pickles, table vinegar, cooking salt, sugar, spice extracts, mustard seeds, antioxidant: potassium disulphite), yeast, wheat protein, cooking salt iodized, powdered condiments (with garlic), olive oil, acidifier: citric acid, barley malt flour, flour treatment agent: ascorbic acid, sunflower oil, sugar. May contain fish.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoCebollaLevaduraSaltAceite de olivaAceite de girasolAzúcarTomatoVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hamburger Pizza?

100 g of Hamburger Pizza has 232 kcal. Serving, 120 g (120 g): about 279 kcal.

Is Hamburger Pizza high in protein?

Hamburger Pizza contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 16,8 g in serving, 120 g (120 g). About 24% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10 g).

How many carbs are in Hamburger Pizza?

Hamburger Pizza has 30 g of total carbohydrates per 100 g, including 1,2 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hamburger Pizza?

Hamburger Pizza contains 6 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Hamburger Pizza?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312071816. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.