Gwoon
Packaged product Dulces y postres Gwoon
Gwoon contains 573 kcal per 100 g. A serving, 4 g (4 g) provides about 23 kcal.
Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (567 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 37,2 g | 48% |
| Saturated fat L | 19,4 g | 97% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 50,7 g | 18% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 46,9 g | |
| Protein L | 7,7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gbelow the median for dulces y postres (median 7,9 g)
- Fiber2,1 gin the lowest quarter of dulces y postres (median 3,4 g)
- Sugars46,9 gabove the median for dulces y postres (median 43 g)
- Fat37,2 gbelow the median for dulces y postres (median 38 g)
- Saturated fat19,4 gin the top quarter of dulces y postres (median 17 g)
- Sodium72 mgabove the median for dulces y postres (median 60 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gwoon
- Barcode
- 8710624342845
- Quantity
- 100 g
- Label serving
- 4 g
- Category
- Chocolates con avellanas
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
suiker, volle MELKPOEDER, cacaoboter, 12% HAZELNOTEN', cacaomassa, MELKVET, emulgator: SOJALECITHINE, natuurlijk vanille-aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Whole Nut Freia | 573 | 9,5 g | 45 g | 38 g |
| Branches chocolat noisette Halba | 573 | 6 g | 53 g | 37 g |
| Adore Quanta | 573 | 6,7 g | 53,3 g | 40 g |
| Lait noisette gianduja Orset | 574 | 6,5 g | 51,4 g | 38 g |
| Zanzibar Nocciole Sperlari | 574 | 7,6 g | 43 g | 40 g |
| Ganze Haselnüsse in Schoko vegan Haselherz | 574 | 9,8 g | 27 g | 45 g |
| Chocolate con avellanas Lindt | 574 | 8,3 g | 50 g | 37 g |
| Les Classiques (Chocolat Noisettes) SAÏDA | 574 | 9,6 g | 50,8 g | 36,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gwoon?
100 g of Gwoon has 573 kcal. Serving, 4 g (4 g): about 23 kcal.
How much protein is in Gwoon?
Gwoon contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 0,31 g in serving, 4 g (4 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7,9 g).
How many carbs are in Gwoon?
Gwoon has 50,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 46,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gwoon?
Gwoon contains 37,2 g of fat per 100 g, of which 19,4 g is saturated (97% of the Daily Value).
How much sodium is in Gwoon?
100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de marzo de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624342845. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de marzo de 2024. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.