Gurken Topf

Packaged product Dulces y postres Specht

Gurken Topf contains 25 kcal per 100 g. A serving, 106 g (106 g) provides about 27 kcal.

Roughly 90% of its calories come from carbohydrates, with 6% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 31 kcal per 100 g across 72 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gurken Topf by Specht, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
0,3 gprotein
4,9 gcarbohydrates
0,1 gfat
27kcal in serving, 106 g (106 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0,1 g 0,1%
Saturated fat L 0,1 g 0,5%
Sodium L 560 mg 24%
Total carbohydrates L 4,9 g 2%
Dietary fiber not reported
Total sugars L 4,9 g
Added sugars L 2,5 g 5%
Protein L 0,3 g 0,6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 90%Fat: 4%25kcal / 100 g
  • Protein 6%
  • Carbohydrates 90%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,3 gin the lowest quarter of dulces y postres (median 0,95 g)
  • Fat0,1 gin the lowest quarter of dulces y postres (median 0,33 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Specht
Barcode
4003274001625
Quantity
1550g
Label serving
106 g
Category
Sweet and sour gherkins
Packaging
Metal,Glass,canned,Jar,Pouch flask
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cornichons, vinaigre, sucre, sel, oignon, poivre, oignon perlé, _graines de moutarde_, aneth, coriandre, poivre, arôme naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarAzúcarSaltCebolla

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Cornichons aigres-doux Carrefour 26 1 g 4,8 g 0 g
Cornichons français aigre et pas si doux Martin-Pouret 26 1,2 g 5,1 g 0,4 g
Cornichons aigresdoux Spécial Sandwich & Hamburger Casino 26 1 g 4,5 g 0,5 g
Cornichons aigre-doux Belle France 26 7 g 4,5 g 0,5 g
Cornichons aigres-doux Leader Price 26 1 g 4,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gurken Topf?

100 g of Gurken Topf has 25 kcal. Serving, 106 g (106 g): about 27 kcal.

How much protein is in Gurken Topf?

Gurken Topf contains 0,3 g of protein per 100 g (0,6% of the 50 g Daily Value), or 0,32 g in serving, 106 g (106 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 0,95 g).

How many carbs are in Gurken Topf?

Gurken Topf has 4,9 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gurken Topf?

Gurken Topf contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Gurken Topf?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4003274001625. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.