Ground Turkey

Packaged product Carne Vindon

Ground Turkey contains 118 kcal per 100 g. A serving, 1 portion, 500 g (500 g) provides about 590 kcal.

Roughly 71% of its calories come from protein, with 29% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 181 kcal per 100 g across 1.668 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ground Turkey by Vindon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
21 gprotein
0 gcarbohydrates
3,8 gfat
590kcal in serving, 1 portion, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 3,8 g 5%
Saturated fat L 1,3 g 7%
Sodium L 143 mg 6%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71%Fat: 29%118kcal / 100 g
  • Protein 71%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of carne (median 17,9 g)
  • Sugars0 gin the lowest quarter of carne (median 0,5 g)
  • Fat3,8 gin the lowest quarter of carne (median 10 g)
  • Saturated fat1,3 gbelow the median for carne (median 3 g)
  • Sodium143 mgbelow the median for carne (median 480 mg)
  • Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vindon
Barcode
3850339413043
Quantity
500g
Label serving
1 portion (500 g)
Category
Meats
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pureći file od prsa i meso purećeg zabatka bez kosti i kože.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 118 kcal. Serving, 1 portion, 500 g (500 g): about 590 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 105 g in serving, 1 portion, 500 g (500 g). About 71% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,9 g).

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Turkey?

Ground Turkey contains 3,8 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).

How much sodium is in Ground Turkey?

100 g contains 143 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de agosto de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3850339413043. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de agosto de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.