85% Lean / 15% Fat Ground Beef

Packaged product Carne DIAMOND VALLEY

85% Lean / 15% Fat Ground Beef contains 196 kcal per 100 g. A typical serving of 4 ONZ (112 g) provides about 220 kcal.

Roughly 58% of its calories come from fat, with 42% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for carne on FoodFactly (205 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

196kcal per 100 g
20,5 gprotein
0 gcarbohydrates
12,5 gfat
220kcal in 4 ONZ (112 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 12,5 g 16%
Saturated fat L 5,4 g 27%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 58 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 20,5 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Fat: 58%196kcal / 100 g
  • Protein 42%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20,5 gin the top quarter of carne (median 17,9 g)
  • Fat12,5 gabove the median for carne (median 11,8 g)
  • Saturated fat5,4 gabove the median for carne (median 4 g)
  • Sodium58 mgin the lowest quarter of carne (median 76 mg)
  • Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 196 kcal196 kcal
Protein 20,5 g20,5 g
Carbohydrates 0 g0 g
Fat 12,5 g12,5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 58 mg58 mg

Product details

Brand
DIAMOND VALLEY
Barcode
0083608198522
Label serving
4 ONZ
Category
Other Meats

Ingredients

GRASS FED GROUND BEEF 85% LEAN / 15% FAT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Beef New York Strip Steak, Beef GRASS RUN FARMS 196 21,4 g 0 g 12,5 g
Angus Beef Stew Meat JUST BARE 196 20,5 g 0 g 12,5 g
85% Lean/15% Fat Ground Fresh Veal SIGNATURE FARMS 196 18,8 g 0 g 13,4 g
Ground Beef & Vegetable Blend FLEXITARIAN 196 n/a 5,4 g 14,3 g
Tenderloin Steak Grass Fed And Grass Finished Beef, Tenderloin Steak THOMAS FARMS 196 17,9 g 0 g 8,9 g
Extra Firm Tofu WEGMANS 196 10,9 g 5,4 g 14,1 g
Ground Pork VILLARI 196 16,1 g 0 g 14,3 g
Carnitas Boneless Pork Shoulder Roast, Carnitas ADAPTABLE MEALS 196 17,9 g 1,8 g 12,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 85% Lean / 15% Fat Ground Beef?

100 g of 85% Lean / 15% Fat Ground Beef has 196 kcal. 4 ONZ (112 g): about 220 kcal.

Is 85% Lean / 15% Fat Ground Beef high in protein?

85% Lean / 15% Fat Ground Beef contains 20,5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in 4 ONZ (112 g). About 42% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,9 g).

How many carbs are in 85% Lean / 15% Fat Ground Beef?

85% Lean / 15% Fat Ground Beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in 85% Lean / 15% Fat Ground Beef?

85% Lean / 15% Fat Ground Beef contains 12,5 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

How much sodium is in 85% Lean / 15% Fat Ground Beef?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 de marzo de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0083608198522. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de junio de 2023. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2267039. License: CC0 1.0 (U.S. public domain). Source record dated 14 de marzo de 2022. Imported 6 de noviembre de 2026.

Last updated: . Source description: "85% LEAN / 15% FAT GROUND BEEF". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.