Grießpudding - Zimt

Packaged product Dulces y postres Aldi

Grießpudding - Zimt contains 137 kcal per 100 g. A serving, 175 g (175 g) provides about 240 kcal.

Roughly 50% of its calories come from carbohydrates, with 40% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 118 kcal per 100 g across 183 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grießpudding - Zimt by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
3,4 gprotein
17 gcarbohydrates
6,1 gfat
240kcal in serving, 175 g (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 6,1 g 8%
Saturated fat L 4,1 g 20%
Sodium L 52 mg 2%
Total carbohydrates L 17 g 6%
Dietary fiber not reported
Total sugars L 11 g
Added sugars L 0 g 0%
Protein L 3,4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 50%Fat: 40%137kcal / 100 g
  • Protein 10%
  • Carbohydrates 50%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gbelow the median for dulces y postres (median 3,5 g)
  • Sugars11 gbelow the median for dulces y postres (median 12 g)
  • Fat6,1 gin the top quarter of dulces y postres (median 3,5 g)
  • Saturated fat4,1 gin the top quarter of dulces y postres (median 2,3 g)
  • Sodium52 mgabove the median for dulces y postres (median 44 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061458048644
Quantity
175 g
Label serving
175 g
Category
Puddings de semolina
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollmilch, 13% Sahne, Zucker 8% Hartweizengrieß, modifizierte Stärke Zimt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaCinnamon

Similar products

FoodCaloriesProteinCarbsFat
Semoule au lait à la vanille de Madagascar Délisse 137 3,6 g 16 g 6,4 g
Semoule au lait de brebis Le Petit Basque 137 5 g 16,6 g 5,6 g
Grieß Pudding K Classic 137 3,8 g 16 g 6,6 g
Grießpudding K-Classic 137 3,5 g 15 g 7 g
Semolina pussing with cream Frischli Milchwerke 137 3,3 g 17 g 6 g
Grieß Pudding Traditionell Edeka 137 3,8 g 15,6 g 6,5 g
Grieß Pudding Zimt Edeka 137 3,7 g 16,4 g 6,2 g
Semoule au lait de brebis - Nature Grandeur Nature 137 5 g 17 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grießpudding - Zimt?

100 g of Grießpudding - Zimt has 137 kcal. Serving, 175 g (175 g): about 240 kcal.

How much protein is in Grießpudding - Zimt?

Grießpudding - Zimt contains 3,4 g of protein per 100 g (7% of the 50 g Daily Value), or 6 g in serving, 175 g (175 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,5 g).

How many carbs are in Grießpudding - Zimt?

Grießpudding - Zimt has 17 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grießpudding - Zimt?

Grießpudding - Zimt contains 6,1 g of fat per 100 g, of which 4,1 g is saturated (20% of the Daily Value).

How much sodium is in Grießpudding - Zimt?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458048644. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.