Grahams- Vanilla Cupcake
Packaged product Dulces y postres Goldfish
Grahams- Vanilla Cupcake contains 441 kcal per 100 g. A serving, 1 portion, 34 g (34 g) provides about 150 kcal.
Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 17,6 g | 23% |
| Saturated fat L | 4,4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 70,6 g | 26% |
| Dietary fiber L | 2,9 g | 11% |
| Total sugars L | 26,5 g | |
| Added sugars L | 23,5 g | 47% |
| Protein L | 5,9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 61%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gabove the median for dulces y postres (median 5,7 g)
- Fiber2,9 gabove the median for dulces y postres (median 2 g)
- Sugars26,5 gabove the median for dulces y postres (median 21,2 g)
- Fat17,6 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat4,4 gbelow the median for dulces y postres (median 5,5 g)
- Sodium0 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 7,4 g |
|---|---|
| Grasa poliinsaturada L | 2,9 g |
Product details
- Brand
- Goldfish
- Barcode
- 0014100099475
- Label serving
- 1 portion (34 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Downtowner Top Of The Line Assorted Chocolates Abdallah | 441 | 2,9 g | 61,8 g | 23,5 g |
| Tesco Mega Chocolate Cupcake Tesco | 441 | 5,3 g | 51,7 g | 23,1 g |
| Almond flavoured cake slices Regal | 441 | 5,3 g | 49,7 g | 25,1 g |
| Tesco White Chocolate Party Cake Tesco | 441 | 3,4 g | 60,4 g | 20,5 g |
| Sugar free peanut butter cup Russell Stover | 441 | 8,8 g | 52,9 g | 35,3 g |
| Moca Caramel Cake Co-op | 441 | 3,6 g | 55 g | 22 g |
| Blondie Dark Chocolate Chips Prozis | 441 | 4,8 g | 60 g | 20 g |
| Cookies And Cream Whey Protein Oriön | 441 | 73,5 g | 17,6 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grahams- Vanilla Cupcake?
100 g of Grahams- Vanilla Cupcake has 441 kcal. Serving, 1 portion, 34 g (34 g): about 150 kcal.
How much protein is in Grahams- Vanilla Cupcake?
Grahams- Vanilla Cupcake contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 1 portion, 34 g (34 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Grahams- Vanilla Cupcake?
Grahams- Vanilla Cupcake has 70,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 26,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grahams- Vanilla Cupcake?
Grahams- Vanilla Cupcake contains 17,6 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).
How much sodium is in Grahams- Vanilla Cupcake?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0014100099475. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de agosto de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.