Gouda

Packaged product Otros alimentos Aldi

Gouda contains 362 kcal per 100 g. A serving, 100 g (100 g) provides about 362 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gouda by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
24 gprotein
0 gcarbohydrates
30 gfat
362kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 30 g 38%
Saturated fat L 18 g 90%
Sodium L 720 mg 31%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 24 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%362kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of otros alimentos (median 6,9 g)
  • Fat30 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat18 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium720 mgin the top quarter of otros alimentos (median 236 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
27064269
Quantity
280 g
Label serving
100 g
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized cow's milk, salt, lactic ferments, colouring matter: annatto, preservative: sodium nitrate, animal rennet, nettogewicht/net weight: 280g e

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Sušene jajčne testenine Moje trstenine 362 13 g 72 g 2,4 g
Goldbears Haribo (Turkish) 362 6 g 84 g 0,1 g
Queso tierno Entrepinares 362 20 g 0,7 g 31 g
Pain azyme Hermann 362 11,3 g 75,3 g 1 g
Qu’unira gourmand Tipiak 362 14 g 65 g 4,1 g
Terrine forestière Comte de Bellou 362 9 g 4,4 g 34,3 g
Basen in Balance Porridge Dm Bio 362 12 g 61 g 5,4 g
Millé Flakes Millé 362 14,6 g 57 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gouda?

100 g of Gouda has 362 kcal. Serving, 100 g (100 g): about 362 kcal.

Is Gouda high in protein?

Gouda contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 24 g in serving, 100 g (100 g). About 26% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).

How many carbs are in Gouda?

Gouda has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gouda?

Gouda contains 30 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Gouda?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27064269. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.