Glacé

Packaged product Dulces y postres Echte Enkhuizer

Glacé contains 429 kcal per 100 g. A serving, 1 portion, 55 g (55 g) provides about 236 kcal.

Roughly 56% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Glacé by Echte Enkhuizer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
3,7 gprotein
60 gcarbohydrates
19 gfat
236kcal in serving, 1 portion, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 19 g 24%
Saturated fat L 8,1 g 41%
Sodium L 138 mg 6%
Total carbohydrates L 60 g 22%
Dietary fiber L 0,7 g 3%
Total sugars L 37 g
Added sugars L 36,6 g 73%
Protein L 3,7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 56%Fat: 40%429kcal / 100 g
  • Protein 3%
  • Carbohydrates 56%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gin the lowest quarter of dulces y postres (median 6,4 g)
  • Fiber0,7 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars37 gin the top quarter of dulces y postres (median 27 g)
  • Saturated fat8,1 gabove the median for dulces y postres (median 7,6 g)
  • Sodium138 mgin the lowest quarter of dulces y postres (median 250 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Echte Enkhuizer
Barcode
8710531421220
Quantity
220 g
Label serving
1 portion (55 g)
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Suiker, TARWEbloem, plantaardige oliën (palm*, raap), water, EIEREN**, stabilisator (glycerol), glucosestroop, rijsmiddelen (glucono-delta-lacton, natriumwaterstofcarbonaat), citroenpulp, dextrose, zout, emulgator (mono - en diglyceriden van vetzuren), conserveermiddelen (calciumpropionaat, kaliumsorbaat), voedingszuur (citroenzuur), kleurstoffen (karmijn, bèta-caroteen). *Palmolie van duurzame en gecertificeerde plantages. **Scharreleieren.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoEggJarabe de glucosaSaltAceite de palmaAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glacé?

100 g of Glacé has 429 kcal. Serving, 1 portion, 55 g (55 g): about 236 kcal.

How much protein is in Glacé?

Glacé contains 3,7 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 portion, 55 g (55 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).

How many carbs are in Glacé?

Glacé has 60 g of total carbohydrates per 100 g, including 0,7 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glacé?

Glacé contains 19 g of fat per 100 g, of which 8,1 g is saturated (41% of the Daily Value).

How much sodium is in Glacé?

100 g contains 138 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710531421220. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.