Ginger Star Short Bread Nz

Packaged product Pan y productos horneados Pam’s

Ginger Star Short Bread Nz contains 436 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 87 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

436kcal per 100 g
4,5 gprotein
54 gcarbohydrates
22,5 gfat
87kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 22,5 g 29%
Saturated fat L 14,5 g 73%
Sodium L 210 mg 9%
Total carbohydrates L 54 g 20%
Dietary fiber not reported
Total sugars L 18 g
Protein L 4,5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 49%Fat: 46%436kcal / 100 g
  • Protein 4%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Sugars18 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat22,5 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat14,5 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium210 mgin the lowest quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pam’s
Barcode
9415077377213
Label serving
1 portion (20 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Muffins in red Heras 436 5 g 56 g 21 g
Oven Baked Walkers 436 6,6 g 69 g 13,5 g
Tortilla light San Carlo 436 7,2 g 72 g 24 g
Sausage Roll - High Protein The Macro Hut 436 29,7 g 37 g 18,8 g
Kome Rice Cracker Bites Kome 436 5,7 g 77,6 g 10,9 g
Rice With Oat Crackers Real Foods 436 7,1 g 79,1 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ginger Star Short Bread Nz?

100 g of Ginger Star Short Bread Nz has 436 kcal. Serving, 1 portion, 20 g (20 g): about 87 kcal.

How much protein is in Ginger Star Short Bread Nz?

Ginger Star Short Bread Nz contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 20 g (20 g). About 4% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Ginger Star Short Bread Nz?

Ginger Star Short Bread Nz has 54 g of total carbohydrates per 100 g, including 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ginger Star Short Bread Nz?

Ginger Star Short Bread Nz contains 22,5 g of fat per 100 g, of which 14,5 g is saturated (73% of the Daily Value).

How much sodium is in Ginger Star Short Bread Nz?

100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de diciembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415077377213. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de diciembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.