Ginger in Syrup
Packaged product Dulces y postres Marks & Spencer
Ginger in Syrup contains 286 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 5% from fat and 0,1% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 0,7 g | 4% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 67,6 g | 25% |
| Dietary fiber L | 0,9 g | 3% |
| Total sugars L | 63,2 g | |
| Protein L | 0,1 g | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,1%
- Carbohydrates 95%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the lowest quarter of dulces y postres (median 5,6 g)
- Fiber0,9 gbelow the median for dulces y postres (median 2 g)
- Sugars63,2 gin the top quarter of dulces y postres (median 21,6 g)
- Fat1,5 gin the lowest quarter of dulces y postres (median 13,5 g)
- Saturated fat0,7 gin the lowest quarter of dulces y postres (median 5,6 g)
- Sodium39 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal0,035 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29075287
- Category
- stem-ginger
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Diced Stem Ginger in Sugar Syrup By sainsbury's | 179 | 0,66 g | 42 g | 0,66 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ginger in Syrup?
100 g of Ginger in Syrup has 286 kcal.
How much protein is in Ginger in Syrup?
Ginger in Syrup contains 0,1 g of protein per 100 g (0,2% of the 50 g Daily Value). About 0,1% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in Ginger in Syrup?
Ginger in Syrup has 67,6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 63,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ginger in Syrup?
Ginger in Syrup contains 1,5 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).
How much sodium is in Ginger in Syrup?
100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29075287. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.