Gazpacho
Packaged product Comidas y Platos Monoprix Bio
Gazpacho contains 28 kcal per 100 g. A serving, pour 1 portion de 250 ml (250 g) provides about 70 kcal.
Roughly 56% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 43 kcal per 100 g across 522 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 3,7 g | 1% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 56%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of comidas y platos (median 0,8 g)
- Sugars2,9 gabove the median for comidas y platos (median 2,6 g)
- Fat1 gin the lowest quarter of comidas y platos (median 2,6 g)
- Saturated fat0,3 gin the lowest quarter of comidas y platos (median 0,4 g)
- Sodium256 mgbelow the median for comidas y platos (median 280 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix Bio
- Barcode
- 3350030218348
- Label serving
- pour 1 portion de 250 ml
- Category
- Gazpacho
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes* 46% (poivrons rouges* 19%, oignons* 14%, concombres* 13%) - eau - concentré de tomate* 5% (soit équivalent tomates* 20%) - vinaigre de vin* - huile d'olive* 1,1% - jus de citron* - sel sucre* - amidon de riz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoVinegarAceite de olivaSaltCebolla
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gaspacho bio liebig Liebig | 28 | 0,6 g | 3,2 g | 1,2 g |
| Gazpacho Tomato Cucumber Priméal | 28 | 0,5 g | 2,5 g | 1,6 g |
| Gaspacho Ferme d'Anchin | 28 | 0,8 g | 2,5 g | 1,5 g |
| gaspacho de courgettes au basilic Karine & Jeff | 28 | 1,5 g | 2,3 g | 1 g |
| Gaspacho de courgettes au basilic Karine & Jeff | 28 | 1,5 g | 2,3 g | 1 g |
| Gazpacho Maison Wurfel | 28 | 0,4 g | 4,2 g | 0,9 g |
| Gazpacho Vert Continental Foods | 28 | 0,7 g | 2,3 g | 1,6 g |
| Gazpacho vert Liebig | 28 | 0,8 g | 2,4 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gazpacho?
100 g of Gazpacho has 28 kcal. Serving, pour 1 portion de 250 ml (250 g): about 70 kcal.
How much protein is in Gazpacho?
Gazpacho contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 1,5 g in serving, pour 1 portion de 250 ml (250 g). About 9% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 0,8 g).
How many carbs are in Gazpacho?
Gazpacho has 3,7 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gazpacho?
Gazpacho contains 1 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Gazpacho?
100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350030218348. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.