Fruit Pastilles
Packaged product Dulces y postres Marks&Spencer
Fruit Pastilles contains 361 kcal per 100 g.
Roughly 98% of its calories come from carbohydrates, with 2% from fat and 0,1% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 0,7 g | 0,9% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 30 mg | 1% |
| Total carbohydrates L | 88,3 g | 32% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 52,7 g | |
| Added sugars L | 77,1 g | 154% |
| Protein L | 0,1 g | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,1%
- Carbohydrates 98%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gbelow the median for dulces y postres (median 1 g)
- Fiber0,5 gabove the median for dulces y postres (median 0 g)
- Sugars52,7 gbelow the median for dulces y postres (median 61 g)
- Fat0,7 gabove the median for dulces y postres (median 0,5 g)
- Saturated fat0,4 gabove the median for dulces y postres (median 0,1 g)
- Sodium30 mgbelow the median for dulces y postres (median 32 mg)
- Protein per 100 kcal0,028 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks&Spencer
- Barcode
- 00375801
- Category
- Caramelos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre ; Sirop de glucose ; Fécule de pomme de terre modifiée ; Amidon de tapioca modifié ; Jus de fruits à base de concentré (Cassis, Framboise, Pamplemousse, Orange, Citron vert, Citron) ; Acidifiant : Acide citrique ; Arômes ; Concentrés de plantes (Carthame, Spiruline) ; Colorant : Charbon végétal, Extrait de paprika, Anthocyanes (issus de Carottes noires), Curcumine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarJarabe de glucosa
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|---|---|---|---|---|
| Caramella artigianale menta piperita Fallani | 361 | 0 g | 90 g | 0 g |
| Car bon best Bon&Best | 361 | 2,1 g | 87 g | 0,6 g |
| Strawberry pencils Spar | 361 | 1,5 g | 88 g | 0,3 g |
| haribo goldbears sour Haribo | 361 | 6,4 g | 82 g | 0,5 g |
| Vitergin Ilirija | 361 | 1 g | 86 g | 1 g |
| Frisia Frisia | 361 | 0,1 g | 89,7 g | 0,1 g |
| Tête brulée des bonbons ou un sort Têtes Brûlées | 361 | 0 g | 81 g | 4,1 g |
| haribo Haribo | 361 | 0,9 g | 86 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit Pastilles?
100 g of Fruit Pastilles has 361 kcal.
How much protein is in Fruit Pastilles?
Fruit Pastilles contains 0,1 g of protein per 100 g (0,2% of the 50 g Daily Value). About 0,1% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 1 g).
How many carbs are in Fruit Pastilles?
Fruit Pastilles has 88,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 52,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit Pastilles?
Fruit Pastilles contains 0,7 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in Fruit Pastilles?
100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00375801. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.