Fruit Dream

Packaged product Dulces y postres Gelatelli

Fruit Dream contains 163 kcal per 100 g. A serving, 49 g (49 g) provides about 80 kcal.

Roughly 68% of its calories come from carbohydrates, with 29% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 304 kcal per 100 g across 579 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit Dream by Gelatelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
1,4 gprotein
27,1 gcarbohydrates
5,1 gfat
80kcal in serving, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 5,1 g 7%
Saturated fat L 4,5 g 22%
Sodium not reported
Total carbohydrates L 27,1 g 10%
Dietary fiber L 0,2 g 0,7%
Total sugars L 25,3 g
Added sugars L 15,2 g 30%
Protein L 1,4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 68%Fat: 29%163kcal / 100 g
  • Protein 4%
  • Carbohydrates 68%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of dulces y postres (median 3,3 g)
  • Fiber0,2 gin the lowest quarter of dulces y postres (median 1 g)
  • Sugars25,3 gabove the median for dulces y postres (median 24 g)
  • Fat5,1 gin the lowest quarter of dulces y postres (median 19 g)
  • Saturated fat4,5 gin the lowest quarter of dulces y postres (median 12,3 g)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gelatelli
Barcode
20665456
Quantity
6 * 49 g (294 g) (360 ml)
Label serving
49 g
Category
Barritas de helado
Packaging
Cardboard,frozen
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ écrémé, eau, sucre, 12% jus d'orange à base de concentré, 6% jus de fruit de la passion à base de concentré, concentré de lactosérum doux liquide (_lait_), sirop de glucose-fructose, graisse de coco, maltodextrine, émulsifiant : mono - et diglycérides d'acides gras; stabilisants: farine de graines de caroube, gomme guar; concentrés de plantes et de fruits (pomme, carthame des teinturiers, citron), extrait de carotte, arôme naturel de vanille, arôme naturel de fruit de la passion, arôme naturel, acidifiant : acide citrique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit Dream?

100 g of Fruit Dream has 163 kcal. Serving, 49 g (49 g): about 80 kcal.

How much protein is in Fruit Dream?

Fruit Dream contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 0,7 g in serving, 49 g (49 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,3 g).

How many carbs are in Fruit Dream?

Fruit Dream has 27,1 g of total carbohydrates per 100 g, including 0,2 g of fiber and 25,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit Dream?

Fruit Dream contains 5,1 g of fat per 100 g, of which 4,5 g is saturated (22% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20665456. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.