Fruit Cake Loaf

Packaged product Dulces y postres Woolworths

Fruit Cake Loaf contains 338 kcal per 100 g. A serving, 400 g (400 g) provides about 1.353 kcal.

Roughly 74% of its calories come from carbohydrates, with 21% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

338kcal per 100 g
3,9 gprotein
62 gcarbohydrates
7,8 gfat
1.353kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 7,8 g 10%
Saturated fat L 5,2 g 26%
Trans fat L 0,1 g
Cholesterol L 39 mg 13%
Sodium L 236 mg 10%
Total carbohydrates L 62 g 23%
Dietary fiber L 2 g 7%
Total sugars L 31,1 g
Protein L 3,9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 74%Fat: 21%338kcal / 100 g
  • Protein 5%
  • Carbohydrates 74%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber2 gabove the median for dulces y postres (median 2 g)
  • Sugars31,1 gabove the median for dulces y postres (median 21,6 g)
  • Fat7,8 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat5,2 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium236 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L2 g
Grasa poliinsaturada L0,5 g

Product details

Brand
Woolworths
Barcode
20009212
Label serving
400 g
Category
Dulces y postres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Deep Sea Treasure Ice Cream Bars Perry’s Ice Cream 338 4,4 g 36,8 g 20,6 g
Mini Colossal Beef Franks in Puff Pastry Nathan’s 338 10,3 g 19,1 g 23,5 g
Brownie Batter Ice Cream Bar Perry's Ice Cream 338 4,4 g 38,2 g 20,6 g
Blueberry Swirl Cheesecake Juniors 338 4,4 g 27,9 g 22,8 g
Mature Cheddar & Sweet Chilli Dinky Rolls Higgidy 338 8,8 g 33,5 g 18,2 g
Peppermint Syrup Monin 338 0 g 81,2 g 0 g
Kaladi Syrup 1883 338 0 g 81,2 g 0 g
Blackback Honey Rye Whiskey SilverBack Distillery 338 0 g 36,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit Cake Loaf?

100 g of Fruit Cake Loaf has 338 kcal. Serving, 400 g (400 g): about 1.353 kcal.

How much protein is in Fruit Cake Loaf?

Fruit Cake Loaf contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 15,6 g in serving, 400 g (400 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Fruit Cake Loaf?

Fruit Cake Loaf has 62 g of total carbohydrates per 100 g, including 2 g of fiber and 31,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit Cake Loaf?

Fruit Cake Loaf contains 7,8 g of fat per 100 g, of which 5,2 g is saturated (26% of the Daily Value).

How much sodium is in Fruit Cake Loaf?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20009212. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.