Frollini Cacao Nocciole

Packaged product Pan y productos horneados PAM

Frollini Cacao Nocciole contains 482 kcal per 100 g. A serving, 700.0 g (700 g) provides about 3.374 kcal.

Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frollini Cacao Nocciole by PAM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
482kcal per 100 g
6,7 gprotein
67 gcarbohydrates
20 gfat
3.374kcal in serving, 700.0 g (700 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 482 kcal
Total fat L 20 g 26%
Saturated fat L 3,3 g 17%
Sodium L 450 mg 20%
Total carbohydrates L 67 g 24%
Dietary fiber L 3,5 g 13%
Total sugars L 26 g
Protein L 6,7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 38%482kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber3,5 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars26 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat20 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat3,3 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium450 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PAM
Barcode
8004263920244
Label serving
700.0 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frollini Cacao Nocciole?

100 g of Frollini Cacao Nocciole has 482 kcal. Serving, 700.0 g (700 g): about 3.374 kcal.

How much protein is in Frollini Cacao Nocciole?

Frollini Cacao Nocciole contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 46,9 g in serving, 700.0 g (700 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Frollini Cacao Nocciole?

Frollini Cacao Nocciole has 67 g of total carbohydrates per 100 g, including 3,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frollini Cacao Nocciole?

Frollini Cacao Nocciole contains 20 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).

How much sodium is in Frollini Cacao Nocciole?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de mayo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004263920244. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de mayo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.