Fresh Eggplant

Packaged product Bebidas USDA

Fresh Eggplant contains 24 kcal per 100 g. A serving, 1 cup, 82g (82 g) provides about 20 kcal.

Roughly 79% of its calories come from carbohydrates, with 13% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in bebidas on FoodFactly, where the median is 145 kcal per 100 g across 101 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

24kcal per 100 g
0,98 gprotein
5,7 gcarbohydrates
0,24 gfat
20kcal in serving, 1 cup, 82g (82 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0,24 g 0,3%
Saturated fat L 0 g 0%
Sodium L 2 mg 0,1%
Total carbohydrates L 5,7 g 2%
Dietary fiber L 3,4 g 12%
Total sugars L 2,3 g
Protein L 0,98 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 79%Fat: 8%24kcal / 100 g
  • Protein 13%
  • Carbohydrates 79%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,98 gbelow the median for bebidas (median 3,2 g)
  • Fiber3,4 gabove the median for bebidas (median 2,1 g)
  • Sugars2,3 gbelow the median for bebidas (median 4,4 g)
  • Fat0,24 gbelow the median for bebidas (median 1,9 g)
  • Saturated fat0 gin the lowest quarter of bebidas (median 0,2 g)
  • Sodium2 mgin the lowest quarter of bebidas (median 158 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
USDA
Barcode
2000000125313
Quantity
Varies
Label serving
1 cup (82g)
Category
Alimentos y bebidas a base de plantas
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eggplant

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh Eggplant?

100 g of Fresh Eggplant has 24 kcal. Serving, 1 cup, 82g (82 g): about 20 kcal.

How much protein is in Fresh Eggplant?

Fresh Eggplant contains 0,98 g of protein per 100 g (2% of the 50 g Daily Value), or 0,8 g in serving, 1 cup, 82g (82 g). About 13% of its calories come from protein. Compared with other bebidas, that is below the median (median 3,2 g).

How many carbs are in Fresh Eggplant?

Fresh Eggplant has 5,7 g of total carbohydrates per 100 g, including 3,4 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Eggplant?

Fresh Eggplant contains 0,24 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Fresh Eggplant?

100 g contains 2 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de mayo de 2021. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000125313. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de mayo de 2021. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.