Frese
Packaged product Bebidas Cafaccioli
Frese contains 351 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 17% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for bebidas on FoodFactly (330 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 7,2 g | 9% |
| Saturated fat L | 0,34 g | 2% |
| Sodium L | 1.000 mg | 43% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 6,9 g | 25% |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 70%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of bebidas (median 10,8 g)
- Fiber6,9 gabove the median for bebidas (median 5,7 g)
- Sugars0,7 gin the lowest quarter of bebidas (median 1,8 g)
- Fat7,2 gin the top quarter of bebidas (median 1,8 g)
- Saturated fat0,34 gin the top quarter of bebidas (median 0,1 g)
- Sodium1.000 mgin the top quarter of bebidas (median 696 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cafaccioli
- Barcode
- 8017218005071
- Quantity
- 300 g
- Category
- friselle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di Grano tenero "00" sale, lieviti e acqua.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Levadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Freselline Cafaccioli | 351 | 12 g | 65 g | 7,2 g |
| Friselle Abbondante | 352 | 11 g | 71 g | 1,5 g |
| Friselle integrali Prodotti del sole | 349 | 8,2 g | 73,8 g | 1,3 g |
| Friselle di grano duro Prodotti del sole | 358 | 8,1 g | 78,3 g | 1,1 g |
| Friselline integrali Fusaro | 343 | 13 g | 66 g | 1,4 g |
| Fresine Multicerei Sisto Cosimo | 367 | 14 g | 62,6 g | 9,7 g |
| Le Frese Integrali Pan di campagna | 367 | 13 g | 70 g | 1,8 g |
| Friselle di Altamura integrali Tutto Bontà | 368 | 12 g | 75 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frese?
100 g of Frese has 351 kcal.
Is Frese high in protein?
Frese contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 10,8 g).
How many carbs are in Frese?
Frese has 65 g of total carbohydrates per 100 g, including 6,9 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frese?
Frese contains 7,2 g of fat per 100 g, of which 0,34 g is saturated (2% of the Daily Value).
How much sodium is in Frese?
100 g contains 1.000 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017218005071. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.