French Dressing
Packaged product Gordas y aceites Lion
French Dressing contains 164 kcal per 100 g. A serving, 100 ml, 100 ml (100 g) provides about 164 kcal.
Roughly 75% of its calories come from fat, with 24% from carbohydrates and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 13,6 g | 17% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 744 mg | 32% |
| Total carbohydrates L | 9,8 g | 4% |
| Dietary fiber L | 0,4 g | 1% |
| Total sugars L | 8,9 g | |
| Protein L | 0,4 g | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 24%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gabove the median for gordas y aceites (median 0,1 g)
- Fiber0,4 gabove the median for gordas y aceites (median 0 g)
- Sugars8,9 gin the top quarter of gordas y aceites (median 0,5 g)
- Fat13,6 gbelow the median for gordas y aceites (median 36,7 g)
- Saturated fat1 gin the lowest quarter of gordas y aceites (median 6,2 g)
- Sodium744 mgin the top quarter of gordas y aceites (median 229 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lion
- Barcode
- 5010285100765
- Label serving
- 100 ml (100 ml)
- Category
- Gordas y aceites
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cancoillotte La belle étoile | 164 | 14,5 g | 0,5 g | 11,5 g |
| Ivasi Herring Fillet In Oil Baltic Gifts | 164 | 14 g | 0 g | 12 g |
| Cooked Parboiled Basmati Rice Sella Cream | 164 | 4,2 g | 36 g | 0,32 g |
| Salat-Dressing Jogurt Spar | 164 | 1 g | 6,9 g | 14 g |
| Natural Wild Sardines In Olive Oil Natural Catch | 165 | 21,2 g | 0 g | 8,2 g |
| Mediterranean Sardines In Sunflower Oil Aegean | 165 | 10,6 g | 0 g | 12,9 g |
| Scotch Aberdeen Angus Mince 12% Fat M&S | 165 | 19,6 g | 0 g | 9,6 g |
| Mackerel Fillets In Oil Chicken Of The Sea | 165 | 23,5 g | 0 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in French Dressing?
100 g of French Dressing has 164 kcal. Serving, 100 ml, 100 ml (100 g): about 164 kcal.
How much protein is in French Dressing?
French Dressing contains 0,4 g of protein per 100 g (0,8% of the 50 g Daily Value), or 0,4 g in serving, 100 ml, 100 ml (100 g). About 1% of its calories come from protein. Compared with other gordas y aceites, that is above the median (median 0,1 g).
How many carbs are in French Dressing?
French Dressing has 9,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in French Dressing?
French Dressing contains 13,6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in French Dressing?
100 g contains 744 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010285100765. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.