Fondant au chocolat

Packaged product Otros alimentos Kitchen Daily

Fondant au chocolat contains 424 kcal per 100 g. A serving, 90.0 g (90 g) provides about 382 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fondant au chocolat by Kitchen Daily, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
424kcal per 100 g
7 gprotein
38 gcarbohydrates
26 gfat
382kcal in serving, 90.0 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 424 kcal
Total fat L 26 g 33%
Saturated fat L 13 g 65%
Sodium not reported
Total carbohydrates L 38 g 14%
Dietary fiber not reported
Total sugars L 27 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 37%Fat: 57%424kcal / 100 g
  • Protein 7%
  • Carbohydrates 37%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars27 gin the top quarter of otros alimentos (median 3,4 g)
  • Fat26 gin the top quarter of otros alimentos (median 6,5 g)
  • Saturated fat13 gin the top quarter of otros alimentos (median 1,9 g)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kitchen Daily
Barcode
3661893350107
Label serving
90.0 g
Category
Otros alimentos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hostess valentine ding dongs Hostess 424 3 g 57,6 g 21,2 g
Kaszka Mleczno-Zbozowa 4 Owoce BoboVita 424 14 g 65 g 10 g
Russell stover Russell Stover 424 6,1 g 63,6 g 18,2 g
Maria Cuétara 424 7 g 80 g 8 g
Saucisse perche de l'Aveyron Itinéraire Des Saveurs Intermarché 424 30,9 g 0,4 g 33,2 g
Quatre-quarts fourré cacao Biscuits Du Mistral 424 5,6 g 45 g 24 g
Buchettes Citron Vert Chevaliers d'Argouges 424 3,5 g 61 g 17 g
La piperade au chorizo et son riz de Camargue IGP Maison Rivière 424 9,2 g 84,7 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fondant au chocolat?

100 g of Fondant au chocolat has 424 kcal. Serving, 90.0 g (90 g): about 382 kcal.

How much protein is in Fondant au chocolat?

Fondant au chocolat contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 6,3 g in serving, 90.0 g (90 g). About 7% of its calories come from protein.

How many carbs are in Fondant au chocolat?

Fondant au chocolat has 38 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fondant au chocolat?

Fondant au chocolat contains 26 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3661893350107. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.