Flatbread

Packaged product Pan y productos horneados Billie’s Bakehouse

Flatbread contains 311 kcal per 100 g. A serving, 1 portion, 88 g (88 g) provides about 274 kcal.

Roughly 65% of its calories come from carbohydrates, with 25% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

311kcal per 100 g
7,7 gprotein
49,3 gcarbohydrates
8,3 gfat
274kcal in serving, 1 portion, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 8,3 g 11%
Saturated fat L 0,8 g 4%
Sodium L 348 mg 15%
Total carbohydrates L 49,3 g 18%
Dietary fiber L 3,5 g 13%
Total sugars L 2,2 g
Protein L 7,7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 65%Fat: 25%311kcal / 100 g
  • Protein 10%
  • Carbohydrates 65%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber3,5 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars2,2 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat8,3 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat0,8 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium348 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Billie’s Bakehouse
Barcode
4061462642395
Label serving
1 portion (88 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flatbread?

100 g of Flatbread has 311 kcal. Serving, 1 portion, 88 g (88 g): about 274 kcal.

How much protein is in Flatbread?

Flatbread contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 6,8 g in serving, 1 portion, 88 g (88 g). About 10% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Flatbread?

Flatbread has 49,3 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flatbread?

Flatbread contains 8,3 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).

How much sodium is in Flatbread?

100 g contains 348 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462642395. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.