Flan Pur Beurre *5

Packaged product Dulces y postres Intermarché

Flan Pur Beurre *5 contains 200 kcal per 100 g. A serving, 120 g (120 g) provides about 240 kcal.

Roughly 58% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (197 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Flan Pur Beurre *5 by Intermarché, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
3,7 gprotein
28,9 gcarbohydrates
7,6 gfat
240kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 7,6 g 10%
Saturated fat L 5,2 g 26%
Sodium L 80 mg 3%
Total carbohydrates L 28,9 g 11%
Dietary fiber not reported
Total sugars L 18,3 g
Added sugars L 15,8 g 32%
Protein L 3,7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 58%Fat: 34%200kcal / 100 g
  • Protein 7%
  • Carbohydrates 58%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gabove the median for dulces y postres (median 3,6 g)
  • Sugars18,3 gabove the median for dulces y postres (median 18 g)
  • Fat7,6 gabove the median for dulces y postres (median 7,4 g)
  • Saturated fat5,2 gabove the median for dulces y postres (median 4,7 g)
  • Sodium80 mgbelow the median for dulces y postres (median 100 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Intermarché
Barcode
3250392007928
Quantity
600 g
Label serving
120 g
Category
open-pies
Packaging
Plastic,fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT écrémé frais, sucre, beurre (dont LAIT) 7 %, poudre à flan 5 % (amidons modifiés de maïs, amidon de mais, arôme), ŒUFS frais, semoule de BLÉ dur, eau, farine de BLÉ, arôme vanille, sel, colorants E160a-E100.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarButterEggHarina de trigoSalt

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Flan Super U 201 3 g 29 g 8,2 g
Flan Pâtissier pur beurre Desserissimes 202 3,6 g 30 g 7,3 g
Flan Pâtissier Tartefrais 203 4 g 28 g 8,2 g
Flan pâtissier prédécoupé Toupargel 197 3,1 g 24,4 g 8,6 g
Flan pâtissier Eismann 197 3,1 g 26,4 g 8,6 g
2 parts de Flan pâtissier Thiriet 197 3,1 g 26 g 8,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flan Pur Beurre *5?

100 g of Flan Pur Beurre *5 has 200 kcal. Serving, 120 g (120 g): about 240 kcal.

How much protein is in Flan Pur Beurre *5?

Flan Pur Beurre *5 contains 3,7 g of protein per 100 g (7% of the 50 g Daily Value), or 4,4 g in serving, 120 g (120 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,6 g).

How many carbs are in Flan Pur Beurre *5?

Flan Pur Beurre *5 has 28,9 g of total carbohydrates per 100 g, including 18,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flan Pur Beurre *5?

Flan Pur Beurre *5 contains 7,6 g of fat per 100 g, of which 5,2 g is saturated (26% of the Daily Value).

How much sodium is in Flan Pur Beurre *5?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250392007928. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.