Five-Bean Chilli

Packaged product Comidas y Platos all plants

Five-Bean Chilli contains 97 kcal per 100 g.

Roughly 44% of its calories come from carbohydrates, with 36% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 125 kcal per 100 g across 112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Five-Bean Chilli by all plants, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
4,3 gprotein
9,4 gcarbohydrates
3,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 3,4 g 4%
Saturated fat L 0,3 g 2%
Sodium L 284 mg 12%
Total carbohydrates L 9,4 g 3%
Dietary fiber L 5,9 g 21%
Total sugars L 3,2 g
Added sugars L 1,5 g 3%
Protein L 4,3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 44%Fat: 36%97kcal / 100 g
  • Protein 20%
  • Carbohydrates 44%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gbelow the median for comidas y platos (median 5,2 g)
  • Fiber5,9 gin the top quarter of comidas y platos (median 2,1 g)
  • Sugars3,2 gabove the median for comidas y platos (median 2,5 g)
  • Fat3,4 gbelow the median for comidas y platos (median 4,5 g)
  • Saturated fat0,3 gin the lowest quarter of comidas y platos (median 0,9 g)
  • Sodium284 mgabove the median for comidas y platos (median 248 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
all plants
Barcode
5060482843743
Quantity
300g
Category
Comidas preparadas congeladas vegetales
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Beans (31%) (Black Turtle Beans, Red Kidney Beans, Pinto Beans, Cannellini Beans, Haricot Beans), Passata, Tomatoes, Water, Onions, Rapeseed Oil, Spinach (2.5%), Garlic Puree, Ginger Puree, Maple Syrup (1.5%), Tomato Puree, Ground Cumin, Coriander, Ground Coriander, Salt, Ground Paprika, Smoked Paprika, Cornflour, Ground Turmeric, Ground Cinnamon, Milled Lime Leaves, Red Chilli Flakes, Cracked Black Pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAceite violado (canla)AjoCebollaTomatoCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Five-Bean Chilli?

100 g of Five-Bean Chilli has 97 kcal.

How much protein is in Five-Bean Chilli?

Five-Bean Chilli contains 4,3 g of protein per 100 g (9% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 5,2 g).

How many carbs are in Five-Bean Chilli?

Five-Bean Chilli has 9,4 g of total carbohydrates per 100 g, including 5,9 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Five-Bean Chilli?

Five-Bean Chilli contains 3,4 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Five-Bean Chilli?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060482843743. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.