Feigen Balsamico
Packaged product Spices, Herbs and Condiments Deluxe
Feigen Balsamico contains 167 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 113 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 37,4 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 36,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the top quarter of spices, herbs and condiments (median 0,2 g)
- Sugars36,5 gin the top quarter of spices, herbs and condiments (median 21 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 8 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 20228484
- Quantity
- 250ml
- Category
- Vinagres balsámicos
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
@Préparation de "Aceto Balsamlco dl Modena IGP" et de figues. Ingrédients 65 % 'Aceto Balsamico Modena IGP" (vinaigre devin (contient des sulfites), 45 % moût de raisin concentré (contient sulfites), colorant caramel au sulfite d'ammonium), 35 % moût de igue. Non ouvert, à consommerde préférence avantle: voir bouchon. Valeurs *tionnelles moyennes pour 100 ml: Energje: 710 kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Balsamic Vinegar of Modena Wegmans Organic | 167 | 0 g | 33,3 g | 0 g |
| Balsamic vinegar Meijer | 167 | 0 g | 33,3 g | 0 g |
| Vinagre Balsâmico Modena Toscano Frasco 250ml TOSCANO | 167 | 0 g | 33,3 g | 0 g |
| Balsamic Vinegar Market Basket | 167 | 0 g | 40 g | 0 g |
| Balsamic vinegar Member's Mark | 167 | 0 g | 33,3 g | 0 g |
| Vinaigre basalmico bianco lima | 165 | 0 g | 37 g | 0 g |
| Crema amb vinagre balsàmic de Mòdena Andrea Milano | 163 | 0,5 g | 37 g | 0 g |
| Balsamique blanc Kalios | 173 | 0,5 g | 42,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Feigen Balsamico?
100 g of Feigen Balsamico has 167 kcal.
How much protein is in Feigen Balsamico?
Feigen Balsamico contains 1,3 g of protein per 100 g (3% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 0,2 g).
How many carbs are in Feigen Balsamico?
Feigen Balsamico has 37,4 g of total carbohydrates per 100 g, including 0 g of fiber and 36,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Feigen Balsamico?
Feigen Balsamico contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Feigen Balsamico?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20228484. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.