Farmhouse Batch
Packaged product Pan y productos horneados Hovis
Farmhouse Batch contains 212 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 212 kcal.
Roughly 78% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 259 kcal per 100 g across 1.733 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 2,3 g | 3% |
| Saturated fat L | 0,8 g | 4% |
| Sodium L | 366 mg | 16% |
| Total carbohydrates L | 47,1 g | 17% |
| Dietary fiber L | 2,9 g | 10% |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8,1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 78%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gbelow the median for pan y productos horneados (median 8,9 g)
- Fiber2,9 gbelow the median for pan y productos horneados (median 3,9 g)
- Sugars3,6 gbelow the median for pan y productos horneados (median 3,8 g)
- Fat2,3 gin the lowest quarter of pan y productos horneados (median 3,6 g)
- Saturated fat0,8 gin the top quarter of pan y productos horneados (median 0,6 g)
- Sodium366 mgin the lowest quarter of pan y productos horneados (median 440 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hovis
- Barcode
- 5010003070127
- Label serving
- 1 portion (100 g)
- Category
- Panes cortados
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Four (with added Calcium, Iron, Niacin, Thiamin), Water, Starter Dough (26%) (contains: Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Salt, Yeast), Yeast, Fermented Wheat Flour, Vegetable Oil (Palm, Rapeseed), Salt, Soya Flour, Emulsifiers: E471, E472e; Flour Treatment Agent: Ascorbic Acid. ALLERGY ADVICE: For allergens including cereals containing gluten, see ingredients in bold. May also contain milk. STORAGE INSTRUCTIONS: For Best Before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LevaduraHarina de trigoSaltAceite de palmaAceite violado (canla)
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Warburtons Brown Premium Bread, Sliced Warburtons | 213 | 7 g | 41,5 g | 1,4 g |
| White Sliced Sandwich Loaf Sainsburys | 212 | 3,4 g | 32,1 g | 5,1 g |
| Free From White Sliced Loaf Coop | 213 | 2,1 g | 34 g | 4,9 g |
| Toast Denner | 213 | 7,7 g | 41 g | 1,4 g |
| San Francisco Style Sourdough Bread Trader Joe's | 212 | 7,7 g | 44,2 g | 0 g |
| Pane a fette segale e semi di Girasole Panet | 211 | 8,3 g | 32,3 g | 6,5 g |
| Landbrot geschn. Rewe | 211 | 6,9 g | 41 g | 0,9 g |
| Paderborner Brot Bäckerkrönung | 211 | 6,5 g | 39 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farmhouse Batch?
100 g of Farmhouse Batch has 212 kcal. Serving, 1 portion, 100 g (100 g): about 212 kcal.
How much protein is in Farmhouse Batch?
Farmhouse Batch contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 8,1 g in serving, 1 portion, 100 g (100 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,9 g).
How many carbs are in Farmhouse Batch?
Farmhouse Batch has 47,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farmhouse Batch?
Farmhouse Batch contains 2,3 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).
How much sodium is in Farmhouse Batch?
100 g contains 366 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de mayo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010003070127. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de mayo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.