Fairy Bread

Packaged product Pan y productos horneados Duck Island

Fairy Bread contains 251 kcal per 100 g. A serving, 1 serving, 118 ml (118 g) provides about 296 kcal.

Roughly 58% of its calories come from fat, with 36% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

251kcal per 100 g
4 gprotein
22,5 gcarbohydrates
16,3 gfat
296kcal in serving, 1 serving, 118 ml (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 16,3 g 21%
Saturated fat L 10,7 g 54%
Sodium L 124 mg 5%
Total carbohydrates L 22,5 g 8%
Dietary fiber not reported
Total sugars L 21,5 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 36%Fat: 58%251kcal / 100 g
  • Protein 6%
  • Carbohydrates 36%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Sugars21,5 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat16,3 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat10,7 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium124 mgin the lowest quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Duck Island
Barcode
9421904542617
Label serving
1 serving (118 ml)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
High Calcium Bread Yamazaki 251 9,3 g 46,5 g 4,1 g
Tesco Stonebaked Ciabatta Bread Tesco 251 9,8 g 41,2 g 4,5 g
Steve's Homestyle White Bread, Fresh Baked Kent's Marketplace 251 7,7 g 44,3 g 3,9 g
Dinner Rolls Foodlands 251 8,3 g 49 g 1,2 g
French Toast Breakfast 7 Eleven 251 9,8 g 16,4 g 16,4 g
Bread Rolls Cheese and Bacon Woolsworth 251 10,2 g 41,3 g 4,4 g
Olive Bread Whole Foods 251 6,3 g 42,4 g 5,5 g
Cheesy Bread And Bacon Rolls Woolworths 251 10,2 g 41,3 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fairy Bread?

100 g of Fairy Bread has 251 kcal. Serving, 1 serving, 118 ml (118 g): about 296 kcal.

How much protein is in Fairy Bread?

Fairy Bread contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4,7 g in serving, 1 serving, 118 ml (118 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Fairy Bread?

Fairy Bread has 22,5 g of total carbohydrates per 100 g, including 21,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fairy Bread?

Fairy Bread contains 16,3 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).

How much sodium is in Fairy Bread?

100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9421904542617. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.