Faccine
Packaged product Dulces y postres Balocco
Faccine contains 479 kcal per 100 g. A serving, 7.5 g (7,5 g) provides about 36 kcal.
Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 4,8 g | 24% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 23 g | |
| Added sugars L | 22,1 g | 44% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 56%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for dulces y postres (median 6,5 g)
- Fiber3,5 gabove the median for dulces y postres (median 3 g)
- Sugars23 gbelow the median for dulces y postres (median 26,8 g)
- Fat20 gabove the median for dulces y postres (median 19 g)
- Saturated fat4,8 gbelow the median for dulces y postres (median 7,6 g)
- Sodium248 mgabove the median for dulces y postres (median 244 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di frumento 60% - zucchero - olio di semi di girasole - burro - latte fresco pastorizzato alta qualità 3,9% - cacao in polvere 3,9% - cioccolato 3,8% (pasta di cacao - zucchero - cacao magro in polvere) glassa 2% (zucchero - amido di frumento albume d'uovo in polvere - amido di mais) uova fresche - nocciole 1,7% - miele - agenti lievitanti: carbonato acido di sodio, carbonato acido di ammonio - sale - aroma. "Da galline allevate a terra. Può contenere altra frutta a guscio, soia e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de girasolButterEggHazelnutCariño.Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hide&seek bisc Parle | 479 | 5,9 g | 73,3 g | 18 g |
| Cioko Chip Delser | 479 | 7,1 g | 67 g | 20 g |
| il frollino del buongiorno Panealba | 479 | 6,5 g | 67 g | 20 g |
| Choc-o lunch cookies Lance | 479 | 6,4 g | 70,3 g | 19,2 g |
| Príncipe Marinela | 479 | 5,3 g | 68,2 g | 20,6 g |
| Biscuit fleurs d'epices Mulot & Petitjean | 479 | 6,7 g | 67,5 g | 19,8 g |
| Digestives Spar | 479 | 6,5 g | 62,4 g | 21,7 g |
| Digestives Tesco | 479 | 7,4 g | 64,3 g | 20,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Faccine?
100 g of Faccine has 479 kcal. Serving, 7.5 g (7,5 g): about 36 kcal.
How much protein is in Faccine?
Faccine contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 0,53 g in serving, 7.5 g (7,5 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,5 g).
How many carbs are in Faccine?
Faccine has 66 g of total carbohydrates per 100 g, including 3,5 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Faccine?
Faccine contains 20 g of fat per 100 g, of which 4,8 g is saturated (24% of the Daily Value).
How much sodium is in Faccine?
100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001100067049. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.