Egg Waffles

Packaged product Pan y productos horneados Morrisons

Egg Waffles contains 464 kcal per 100 g. A serving, 1 portion, 42 g (42 g) provides about 195 kcal.

Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

464kcal per 100 g
7,6 gprotein
51 gcarbohydrates
25,2 gfat
195kcal in serving, 1 portion, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 25,2 g 32%
Saturated fat L 2,6 g 13%
Sodium L 0,71 mg 0%
Total carbohydrates L 51 g 19%
Dietary fiber L 1,2 g 4%
Total sugars L 30,5 g
Protein L 7,6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 44%Fat: 49%464kcal / 100 g
  • Protein 7%
  • Carbohydrates 44%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber1,2 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars30,5 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat25,2 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat2,6 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium0,71 mgin the lowest quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010525445687
Label serving
1 portion (42 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Waffles?

100 g of Egg Waffles has 464 kcal. Serving, 1 portion, 42 g (42 g): about 195 kcal.

How much protein is in Egg Waffles?

Egg Waffles contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 3,2 g in serving, 1 portion, 42 g (42 g). About 7% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Egg Waffles?

Egg Waffles has 51 g of total carbohydrates per 100 g, including 1,2 g of fiber and 30,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Waffles?

Egg Waffles contains 25,2 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).

How much sodium is in Egg Waffles?

100 g contains 0,71 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525445687. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.