Dragibus Original + Soft

Packaged product Dulces y postres Haribo

Dragibus Original + Soft contains 371 kcal per 100 g. A serving, 25 g (25 g) provides about 93 kcal.

Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0,5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dragibus Original + Soft by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
0,5 gprotein
92 gcarbohydrates
0,5 gfat
93kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 40 mg 2%
Total carbohydrates L 92 g 33%
Dietary fiber not reported
Total sugars L 58 g
Added sugars L 82,5 g 165%
Protein L 0,5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5%Carbohydrates: 98%Fat: 1%371kcal / 100 g
  • Protein 0,5%
  • Carbohydrates 98%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for dulces y postres (median 1 g)
  • Sugars58 gbelow the median for dulces y postres (median 61 g)
  • Sodium40 mgabove the median for dulces y postres (median 35 mg)
  • Protein per 100 kcal0,13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
3103220041062
Quantity
850
Label serving
25 g
Category
Caramelos
Packaging
bag,fr:sachet-en-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sirop de glucose; sucre; amidon; dextrose; acidifiants: acide citrique, acide malique; correcteurs d'acidité: citrate monosodique, malate acide de sodium; arôme; colorants: curcumine, bleu patenté V, charbon végétal, carotènes végétaux, anthocyanes; agent d'enrobage: cire de carnauba.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcar

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FoodCaloriesProteinCarbsFat
Dragibus Haribo 371 0,5 g 92 g 0,5 g
Dragibus Haribo 371 0,5 g 92 g 0,5 g
barrat milk bottles Barratt 371 2,7 g 89,9 g 0,1 g
Tete brûlées billes choc termik Têtes Brûlées 371 0 g 86,9 g 0 g
Tétes brulées choc-thermik Verquin 371 0 g 86,9 g 0 g
Rainbow belts Marks & Spencer 371 2,4 g 83,2 g 3 g
Shrimps & Bananas Tesco 371 2,9 g 89,5 g 0,1 g
Pencils strawberry flavour Morrisons 371 2,3 g 86,4 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dragibus Original + Soft?

100 g of Dragibus Original + Soft has 371 kcal. Serving, 25 g (25 g): about 93 kcal.

How much protein is in Dragibus Original + Soft?

Dragibus Original + Soft contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,13 g in serving, 25 g (25 g). About 0,5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 1 g).

How many carbs are in Dragibus Original + Soft?

Dragibus Original + Soft has 92 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dragibus Original + Soft?

Dragibus Original + Soft contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Dragibus Original + Soft?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3103220041062. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.