Dark supreme 95%

Packaged product Dulces y postres Heidi

Dark supreme 95% contains 734 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 734 kcal.

Roughly 93% of its calories come from fat, with 3% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 560 kcal per 100 g across 5.112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark supreme 95% by Heidi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
734kcal per 100 g
5,9 gprotein
6 gcarbohydrates
74 gfat
734kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 734 kcal
Total fat L 74 g 95%
Saturated fat L 45 g 225%
Sodium L 4 mg 0,2%
Total carbohydrates L 6 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3 g
Added sugars L 12,5 g 25%
Protein L 5,9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 3%Fat: 93%734kcal / 100 g
  • Protein 3%
  • Carbohydrates 3%
  • Fat 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gin the lowest quarter of dulces y postres (median 8 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 9,5 g)
  • Sugars3 gin the lowest quarter of dulces y postres (median 28,3 g)
  • Fat74 gin the top quarter of dulces y postres (median 40,2 g)
  • Saturated fat45 gin the top quarter of dulces y postres (median 24 g)
  • Sodium4 mgin the lowest quarter of dulces y postres (median 8 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Heidi
Barcode
5941021017101
Quantity
50 g
Label serving
1 portion (100 g)
Category
Chocolates oscuros
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Swiss dark chocolate 95% cocoa [cocoa mass*, cocoa butter, sugar]. (*) ingredient from outside the EU. Cocoa solids in chocolate: 95% minimum. May contain traces of tree nuts, gluten, soy and milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Manteca de cacaoAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark supreme 95%?

100 g of Dark supreme 95% has 734 kcal. Serving, 1 portion, 100 g (100 g): about 734 kcal.

How much protein is in Dark supreme 95%?

Dark supreme 95% contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 5,9 g in serving, 1 portion, 100 g (100 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 8 g).

How many carbs are in Dark supreme 95%?

Dark supreme 95% has 6 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark supreme 95%?

Dark supreme 95% contains 74 g of fat per 100 g, of which 45 g is saturated (225% of the Daily Value).

How much sodium is in Dark supreme 95%?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941021017101. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.