dark & coffee

Packaged product Dulces y postres Torras

Dark & coffee contains 453 kcal per 100 g. A serving, 13 g (13 g) provides about 59 kcal.

Roughly 58% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (478 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

dark & coffee by Torras, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
453kcal per 100 g
6 gprotein
47 gcarbohydrates
32 gfat
59kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 453 kcal
Total fat L 32 g 41%
Saturated fat L 19 g 95%
Sodium L 28 mg 1%
Total carbohydrates L 47 g 17%
Dietary fiber L 12 g 43%
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 38%Fat: 58%453kcal / 100 g
  • Protein 5%
  • Carbohydrates 38%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for dulces y postres (median 6,2 g)
  • Fiber12 gabove the median for dulces y postres (median 10 g)
  • Fat32 gin the lowest quarter of dulces y postres (median 36 g)
  • Saturated fat19 gin the lowest quarter of dulces y postres (median 22 g)
  • Sodium28 mgabove the median for dulces y postres (median 20 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Torras
Barcode
8410342006318
Quantity
75 g
Label serving
13 g
Category
Chocolates oscuros con edulcorantes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zaslađivač: maltitol, kakao masa, kakao maslac, kava u zrnu (4%), inulin, nemasni kakao prah, emulgator: suncokretov lecitin, prirodna aroma (vanilija). Može sadržati tragove mlijeka, soje, orašastih plodova i sezama.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Manteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
Chocolate 0% azúcares Hacendado 453 6 g 46 g 31 g
Chocolate Negro sin azucares añadidos Antiu Xixona 453 6 g 46 g 31 g
Puur-Noir CÉRÉAL 453 6,7 g 46 g 31 g
Dark & Orange Torras 453 6 g 48,5 g 32 g
dark & mango Torras 453 5 g 49 g 32 g
Chocolate negro extrafino con edulcorante Hacendado 453 6 g 46 g 31 g
Stevia Noir Chocolat Stella 454 6,6 g 38 g 32 g
Chocolate negro 52% Fin Carré 452 5,5 g 47,6 g 32,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dark & coffee?

100 g of dark & coffee has 453 kcal. Serving, 13 g (13 g): about 59 kcal.

How much protein is in dark & coffee?

Dark & coffee contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0,78 g in serving, 13 g (13 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,2 g).

How many carbs are in dark & coffee?

Dark & coffee has 47 g of total carbohydrates per 100 g, including 12 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in dark & coffee?

Dark & coffee contains 32 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in dark & coffee?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410342006318. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.