Custard tard

Packaged product Dulces y postres Sainsbury's

Custard tard contains 276 kcal per 100 g. A serving, 1 portion, 81 g (81 g) provides about 224 kcal.

Roughly 52% of its calories come from carbohydrates, with 38% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 103 kcal per 100 g across 72 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Custard tard by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
6,6 gprotein
35,7 gcarbohydrates
11,7 gfat
224kcal in serving, 1 portion, 81 g (81 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 11,7 g 15%
Saturated fat L 5,2 g 26%
Sodium L 64 mg 3%
Total carbohydrates L 35,7 g 13%
Dietary fiber L 0,62 g 2%
Total sugars L 14,4 g
Added sugars L 10,1 g 20%
Protein L 6,6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 52%Fat: 38%276kcal / 100 g
  • Protein 10%
  • Carbohydrates 52%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gin the top quarter of dulces y postres (median 2,8 g)
  • Fiber0,62 gabove the median for dulces y postres (median 0,5 g)
  • Sugars14,4 gabove the median for dulces y postres (median 11,3 g)
  • Fat11,7 gin the top quarter of dulces y postres (median 2,9 g)
  • Saturated fat5,2 gin the top quarter of dulces y postres (median 1,5 g)
  • Sodium64 mgin the top quarter of dulces y postres (median 48 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
01294934
Label serving
1 portion (81 g)
Category
Custardos y cremas de pastelería
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

british cows' milk, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised whole egg (16%), caster sugar, palm oil, icing sugar, dried glucose syrup, rapeseed oil, palm stearin, british cream (cows' milk), palm kermel oil, nutmeg, flavouring, dextrose, colour: mixed carotenes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoEggAzúcarAceite de palmaJarabe de glucosaAceite violado (canla)CremaMilk

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Custard Tarts Coop 289 5,8 g 34 g 14 g
Vanilla Slice Coles 294 2,6 g 43,6 g 11,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Custard tard?

100 g of Custard tard has 276 kcal. Serving, 1 portion, 81 g (81 g): about 224 kcal.

How much protein is in Custard tard?

Custard tard contains 6,6 g of protein per 100 g (13% of the 50 g Daily Value), or 5,3 g in serving, 1 portion, 81 g (81 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,8 g).

How many carbs are in Custard tard?

Custard tard has 35,7 g of total carbohydrates per 100 g, including 0,62 g of fiber and 14,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Custard tard?

Custard tard contains 11,7 g of fat per 100 g, of which 5,2 g is saturated (26% of the Daily Value).

How much sodium is in Custard tard?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01294934. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de julio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.