Curly
Packaged product Dulces y postres Vico
Curly contains 461 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 40% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (485 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 48%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,8 gbelow the median for dulces y postres (median 4,4 g)
- Sugars1,5 gbelow the median for dulces y postres (median 2 g)
- Fat20 gin the lowest quarter of dulces y postres (median 23 g)
- Saturated fat3 gin the lowest quarter of dulces y postres (median 3,2 g)
- Sodium600 mgin the lowest quarter of dulces y postres (median 652 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vico
- Barcode
- 3336971406082
- Quantity
- 100g
- Category
- biscuits-aperitif-souffles-a-la-cacahuete
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semoule de maïs 59%, ARACHIDES grillées moulues 30%, huile de tournesol, sel, base aromatisante épice [arôme naturel, tomate]. Traces éventuelles de LAIT, DÉRIVÉS LAITIERS et FRUITS À COQUE. **Matière grasse végétale mise en œuvre au cours du processus de fabrication. Ce sachet contient de 3 à 4 portions. Une portion = 30 g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutAceite de girasolSaltTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Curly cacahuete Vico | 461 | 13 g | 54 g | 20 g |
| Curly donuts 2x110g Vico | 463 | 11 g | 56 g | 20 g |
| Vico Curly Vico | 463 | 11 g | 56 g | 20 g |
| Erdnuss-Flips Mayka | 471 | 13 g | 50 g | 27 g |
| Crazy Craq Cacahuète Addict Vico | 471 | 14 g | 49 g | 23 g |
| Snacks Croc Me | 471 | 12,3 g | 55 g | 21 g |
| Snacks goût cacahuètes U | 471 | 13 g | 55 g | 21 g |
| Soufflés à base de maïs à la cacahuète U | 471 | 13 g | 55 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curly?
100 g of Curly has 461 kcal.
Is Curly high in protein?
Curly contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 12% of its calories come from protein.
How many carbs are in Curly?
Curly has 54 g of total carbohydrates per 100 g, including 3,8 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curly?
Curly contains 20 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Curly?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3336971406082. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.