Crunchy & Caramel

Packaged product Dulces y postres Cailler

Crunchy & Caramel contains 542 kcal per 100 g. A serving, 14.0 g (14 g) provides about 76 kcal.

Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy & Caramel by Cailler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
8,6 gprotein
54,9 gcarbohydrates
31,4 gfat
76kcal in serving, 14.0 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 31,4 g 40%
Saturated fat L 18,6 g 93%
Sodium L 283 mg 12%
Total carbohydrates L 54,9 g 20%
Dietary fiber L 1,8 g 6%
Total sugars L 51 g
Added sugars L 0 g 0%
Protein L 8,6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 41%Fat: 53%542kcal / 100 g
  • Protein 6%
  • Carbohydrates 41%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the top quarter of dulces y postres (median 7 g)
  • Fiber1,8 gbelow the median for dulces y postres (median 2 g)
  • Sugars51 gabove the median for dulces y postres (median 50,9 g)
  • Fat31,4 gbelow the median for dulces y postres (median 33,3 g)
  • Saturated fat18,6 gbelow the median for dulces y postres (median 20 g)
  • Sodium283 mgin the top quarter of dulces y postres (median 83 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cailler
Barcode
8445290954428
Label serving
14.0 g
Category
Chocolates de leche
Nutri-Score
E as computed by Open Food Facts

Ingredients

'AR: Apport de référence pour un adulte-type (8400 kJ / 2000 kcal). Cet emballage contient 6 portions. Les portions doivent être adaptées à l'âge de l'enfant. RM: Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal). Diese Packung e enthält 6 Portionen. Portionen sollten für Kinder entsprechend ihrem Alter angepasst werden. Wir sind stolz darauf, der einzige Schw der ausschliesslich IP-SUISSE zertif Bauernhöfen im Umkreis von 30 km CAILLER. Unsere Milch stammt vor grünen Wiesen im Her PORTION RECOMMANDÉE EMPFOHLENE PORTION 1 rangée/1 Reihe e100 g P-SUISSE 17 2 PLUS D'INFOR NESTLÉ CONSU 900800 860 Nestlé Suisse S.A + FABRIQU IN DER'S FR Chocolat au lait avec éclats de caramel salé et céréales croustillantes. Cacao: 31% minimum. Ingrédients: lait concentré sucré² 51% (lait, lait écrémé, sucre), sucre, beurre de cacao³, éclats de caramel salé 7% (sucre, crème en poudre, lait entier en poudre, sel, beurre de cacao³, petit-lait en poudre, arôme naturel de vanille), céréales croustillantes 6% (farine de blé, sucre, malt de blé, poudre à lever (carbonates de sodium), sel, émulsifiant (lecithine), arôme naturel de vanille), cacao, beurre fondu? (FR: beurre pâtissier), pâte de cacao³ (Ghana), émulsifiant (lécithines), arôme naturel de vanille de Madagascar. Peut contenir: ceufs, seigle, orge, avoine, amandes, noisettes, noix, noix de cajou, noix de pécan, pistaches, noix de macadamia. "Lait en bilan de masse, certifié ProCert. ³Bilan massique certifié Rainforest Alliance.www.ra.org/fr. DE Milchschokolade mit salzigen Karamell-Splittern und Knuspergetreide. Kakao: 31%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Les p'tits chocos Confiserie Rohan 542 6 g 57 g 32 g
Milka caramel Milka 542 4,6 g 56 g 33 g
Bombón sport Lacasa 542 7,3 g 56,4 g 31,5 g
Cioccolato al latte Esselunga 542 6,4 g 57,9 g 31,1 g
Sankt Nikolaus Vivat! 542 7,1 g 57 g 31 g
Chocolat au lait Carrefour BIO 542 5,9 g 59 g 31 g
Chocolate con leche extrafino Nestlé 542 6,3 g 58,4 g 31,1 g
Chocomeriendas chocolatinas de chocolate con leche sin gluten Nestlé 542 6,3 g 58,4 g 31,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy & Caramel?

100 g of Crunchy & Caramel has 542 kcal. Serving, 14.0 g (14 g): about 76 kcal.

How much protein is in Crunchy & Caramel?

Crunchy & Caramel contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 1,2 g in serving, 14.0 g (14 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7 g).

How many carbs are in Crunchy & Caramel?

Crunchy & Caramel has 54,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy & Caramel?

Crunchy & Caramel contains 31,4 g of fat per 100 g, of which 18,6 g is saturated (93% of the Daily Value).

How much sodium is in Crunchy & Caramel?

100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de mayo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8445290954428. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de mayo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.