Croissant

Packaged product Dulces y postres Bauli

Croissant contains 391 kcal per 100 g. A serving, 50 g (50 g) provides about 196 kcal.

Roughly 47% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (399 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant by Bauli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
7 gprotein
48,8 gcarbohydrates
21,2 gfat
196kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 21,2 g 27%
Saturated fat L 11,1 g 56%
Sodium L 284 mg 12%
Total carbohydrates L 48,8 g 18%
Dietary fiber not reported
Total sugars L 4,6 g
Added sugars L 0 g 0%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 47%Fat: 46%391kcal / 100 g
  • Protein 7%
  • Carbohydrates 47%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of dulces y postres (median 6,3 g)
  • Sugars4,6 gin the lowest quarter of dulces y postres (median 21,6 g)
  • Fat21,2 gin the top quarter of dulces y postres (median 18 g)
  • Saturated fat11,1 gin the top quarter of dulces y postres (median 8,1 g)
  • Sodium284 mgin the top quarter of dulces y postres (median 224 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bauli
Barcode
8004905770862
Quantity
300g
Label serving
50 g
Category
Croissant filled with jam
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento, farcitura all'albicocca 25% (edulcorante: sciroppo di maltitolo, purea di albicocca 45%, corrispondente al 11,2 % sul prodotto finito, stabilizzante: sorbitolo, gelificante: pectina, acidificante: acido citrico, conservante: sorbato di potassio, aromi), oli e grassi vegetali (palma, girasole), lievito naturale (frumento), uova, edulcoranti: maltitolo, sciroppo di maltitolo, emulsionanti: mono-e digliceridi degli acidi grassi (palma), stabilizzante: sorbitolo, proteine del latte, fibre di frumento, latte scremato in polvere, malto d'orzo, burro, sale, aromi. Può contenere tracce di soia. Contiene naturalmen - te zuccheri. Un uso eccessivo può avere effetti lassativi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoLevaduraEggButterSaltAceite de palma

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FoodCaloriesProteinCarbsFat
Misura Privolat - Cornetti all'albicocca Misura 392 5,8 g 57 g 15 g
Croissant albicocca Antonelli 392 5,2 g 56 g 16 g
Cornetti ciliegia Colussi 392 5,9 g 53 g 17 g
Croissant integrale e cereali con farcitura ai frutti di bosco Sapori Artigianali 390 6 g 54,2 g 15,9 g
I cornetti Colussi 393 6 g 53 g 17 g
Kornetti Pesca e Albicocca Kinder 393 7,9 g 54,2 g 15,2 g
Croissant albicocca Sigma 388 7,5 g 57 g 14 g
Semplici e buoni croissant dell’albicocca Pam & Panorama 388 7,4 g 49 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant?

100 g of Croissant has 391 kcal. Serving, 50 g (50 g): about 196 kcal.

How much protein is in Croissant?

Croissant contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3,5 g in serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,3 g).

How many carbs are in Croissant?

Croissant has 48,8 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant?

Croissant contains 21,2 g of fat per 100 g, of which 11,1 g is saturated (56% of the Daily Value).

How much sodium is in Croissant?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004905770862. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.