Crispy crakers de riz

Packaged product Bebidas Probios

Crispy crakers de riz contains 362 kcal per 100 g.

Roughly 88% of its calories come from carbohydrates, with 8% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for bebidas on FoodFactly (347 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy crakers de riz by Probios, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
7,3 gprotein
79,8 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,5 g 3%
Sodium L 400 mg 17%
Total carbohydrates L 79,8 g 29%
Dietary fiber not reported
Total sugars L 0,2 g
Protein L 7,3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 88%Fat: 4%362kcal / 100 g
  • Protein 8%
  • Carbohydrates 88%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gbelow the median for bebidas (median 8,1 g)
  • Sugars0,2 gin the lowest quarter of bebidas (median 3 g)
  • Fat1,5 gbelow the median for bebidas (median 5,8 g)
  • Saturated fat0,5 gbelow the median for bebidas (median 0,9 g)
  • Sodium400 mgabove the median for bebidas (median 216 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Probios
Barcode
8018699019199
Category
Alimentos a base de plantas
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Flocons d'épeautre Sottolestelle 362 14 g 68 g 1,5 g
Miglio Zorzi 362 11 g 74,1 g 4,2 g
Fusilli biologico di qualità La Terra e il Cielo 362 12 g 73,1 g 1,5 g
Venere cous cous Riso Scotti 362 11 g 70 g 2,8 g
Riz mélo soja wakamé Priméal 362 12 g 67 g 4,2 g
Legumi Azuki Rossi Probios 362 20 g 63 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy crakers de riz?

100 g of Crispy crakers de riz has 362 kcal.

How much protein is in Crispy crakers de riz?

Crispy crakers de riz contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other bebidas, that is below the median (median 8,1 g).

How many carbs are in Crispy crakers de riz?

Crispy crakers de riz has 79,8 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy crakers de riz?

Crispy crakers de riz contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Crispy crakers de riz?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8018699019199. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.