Crispy Breaded Eggplant Cutlets

Packaged product Snacks Tuscanini

Crispy Breaded Eggplant Cutlets contains 165 kcal per 100 g. A serving, 4.47 pieces, 85 g (85 g) provides about 140 kcal.

Roughly 72% of its calories come from carbohydrates, with 16% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy Breaded Eggplant Cutlets by Tuscanini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
4,7 gprotein
29,4 gcarbohydrates
2,9 gfat
140kcal in serving, 4.47 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 2,9 g 4%
Saturated fat not reported
Sodium L 365 mg 16%
Total carbohydrates L 29,4 g 11%
Dietary fiber L 3,5 g 13%
Total sugars L 4,7 g
Protein L 4,7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 72%Fat: 16%165kcal / 100 g
  • Protein 12%
  • Carbohydrates 72%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of snacks (median 7,1 g)
  • Fiber3,5 gbelow the median for snacks (median 3,9 g)
  • Sugars4,7 gbelow the median for snacks (median 5 g)
  • Fat2,9 gin the lowest quarter of snacks (median 21,1 g)
  • Sodium365 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tuscanini
Barcode
0710069301429
Label serving
4.47 pieces (85 g)
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eggplant (aubergine) 55%, Wheat flour, Salt, Yeast, Sunflower Oil, Paprika Extract (color)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSaltLevaduraAceite de girasol

Similar products

FoodCaloriesProteinCarbsFat
Chicken Nugget & Chips Airfry Guy Takeaway 165 6 g 20,4 g 6,5 g
Snack salat Spar 165 6,9 g 17 g 7,5 g
Macaroni Cheese With Crispy Bacon Marks & Spencers 165 7,7 g 17,3 g 7,1 g
Dim Sims And Chips Airfry Guy 165 4,2 g 24,4 g 5,5 g
Chip Shop Curry Chicken Skewers Farm Foods 165 14,2 g 20,6 g 3,4 g
Thick Cut Chips Co-Op 165 2,2 g 27,8 g 4,6 g
Avocado And Chipotle Chicken Flatbread Pret 165 8,4 g 18 g 6,1 g
Wu La Ma Spicy Vegan Tripe-Style Snack Wu La Ma 165 13,4 g 28,9 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy Breaded Eggplant Cutlets?

100 g of Crispy Breaded Eggplant Cutlets has 165 kcal. Serving, 4.47 pieces, 85 g (85 g): about 140 kcal.

How much protein is in Crispy Breaded Eggplant Cutlets?

Crispy Breaded Eggplant Cutlets contains 4,7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 4.47 pieces, 85 g (85 g). About 12% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Crispy Breaded Eggplant Cutlets?

Crispy Breaded Eggplant Cutlets has 29,4 g of total carbohydrates per 100 g, including 3,5 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy Breaded Eggplant Cutlets?

Crispy Breaded Eggplant Cutlets contains 2,9 g of fat per 100 g.

How much sodium is in Crispy Breaded Eggplant Cutlets?

100 g contains 365 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de abril de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0710069301429. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de abril de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.