Creamy
Packaged product Comidas y Platos Subito
Creamy contains 417 kcal per 100 g. A serving, 70 g (70 g) provides about 292 kcal.
Roughly 66% of its calories come from carbohydrates, with 24% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 1.280 mg | 56% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 2,5 g | 9% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 66%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for comidas y platos (median 6,7 g)
- Fiber2,5 gabove the median for comidas y platos (median 1,5 g)
- Sugars4 gin the top quarter of comidas y platos (median 1,8 g)
- Fat11 gin the top quarter of comidas y platos (median 6 g)
- Saturated fat7 gin the top quarter of comidas y platos (median 1,8 g)
- Sodium1.280 mgin the top quarter of comidas y platos (median 394 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pâtes à la semoule de blé dur 62.9 %, huile de palme, maltodextrine, amidon de maïs modifié, fécule de pommes de terre, crème en poudre 3.5 %, sel de cuisine iodé, exhausteurs de goût (glutamate monosodique), extrait de levure, épices, protéine de lait, ciboulette déshydratée 0.2%, arômes, acidifiants (acide citrique), extrait de céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de palmaCremaSaltLevadura
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|---|---|---|---|---|
| Plenny Shake Mango - V3.0 Plenny Shake | 418 | 21 g | 45 g | 15 g |
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| Hot & Savoury - Sweet & Sour Huel | 420 | 25 g | 41 g | 14 g |
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| Baccalà mantecato con capperi Alden | 422 | 10 g | 1 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creamy?
100 g of Creamy has 417 kcal. Serving, 70 g (70 g): about 292 kcal.
Is Creamy high in protein?
Creamy contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 7 g in serving, 70 g (70 g). About 10% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 6,7 g).
How many carbs are in Creamy?
Creamy has 67 g of total carbohydrates per 100 g, including 2,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creamy?
Creamy contains 11 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
How much sodium is in Creamy?
100 g contains 1.280 mg of sodium, 56% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269300724. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.