Creams

Packaged product Comidas y Platos Continente

Creams contains 491 kcal per 100 g. A serving, 44 g (44 g) provides about 216 kcal.

Roughly 55% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (483 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Creams by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
5 gprotein
67 gcarbohydrates
22 gfat
216kcal in serving, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 22 g 28%
Saturated fat L 12 g 60%
Sodium L 380 mg 17%
Total carbohydrates L 67 g 24%
Dietary fiber L 2,5 g 9%
Total sugars L 35 g
Added sugars L 34,4 g 69%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 55%Fat: 41%491kcal / 100 g
  • Protein 4%
  • Carbohydrates 55%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2,5 gbelow the median for comidas y platos (median 2,7 g)
  • Sugars35 gbelow the median for comidas y platos (median 37 g)
  • Fat22 gabove the median for comidas y platos (median 20,6 g)
  • Saturated fat12 gin the top quarter of comidas y platos (median 9 g)
  • Sodium380 mgabove the median for comidas y platos (median 308 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Continente
Barcode
5601312100706
Quantity
440 g (10 x 44 g)
Label serving
44 g
Category
Chocolate sándwich galletas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farinha de trigo, recheio (30%) [açúcar, gorduras vegetais (palma e palmiste), amido de trigo, proteínas do leite, leite em pó magro, emulsionante (lecitina de soja)], açúcar, gordura de palma, cacau magro em pó (6,3%) [com reguladores de acidez (carbonato de potássio e carbonato de sódio)], levedantes (hidrogenocarbonato de sódio, hidrogenocarbonato de amónio), sal, emulsionante (lecitina de soja) e aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSalt

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Sandwich de cacao relleno Spar 491 5 g 67 g 22 g
Sandwich Gourmet 491 5 g 67 g 22 g
Domino Original Cookies Fazer 491 5 g 67 g 23 g
Galletas de cacao rellanas Coviran 491 5 g 67 g 22 g
Domino Original ×3 Fazer 491 5 g 66 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creams?

100 g of Creams has 491 kcal. Serving, 44 g (44 g): about 216 kcal.

How much protein is in Creams?

Creams contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2,2 g in serving, 44 g (44 g). About 4% of its calories come from protein.

How many carbs are in Creams?

Creams has 67 g of total carbohydrates per 100 g, including 2,5 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creams?

Creams contains 22 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in Creams?

100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312100706. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.