crazy candy
Packaged product Dulces y postres Andersen’s
Crazy candy contains 76 kcal per 100 g. A serving, 26 pieces, 144.6 g (145 g) provides about 110 kcal.
Roughly 92% of its calories come from carbohydrates, with 8% from fat and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76,1 kcal | |
| Total fat L | 0,69 g | 0,9% |
| Saturated fat L | 0,69 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 6,9 mg | 0,3% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 14,5 g | |
| Added sugars L | 14,5 g | 29% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 92%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of dulces y postres (median 2,6 g)
- Sugars14,5 gin the lowest quarter of dulces y postres (median 54,8 g)
- Fat0,69 gabove the median for dulces y postres (median 0,5 g)
- Saturated fat0,69 gbelow the median for dulces y postres (median 1,3 g)
- Sodium6,9 mgbelow the median for dulces y postres (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Andersen’s
- Barcode
- 0726673056150
- Label serving
- 26 pieces (144.6 g)
- Category
- Confectionerie
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, corn syrup, hydrogenat - ed palm kernel oil, citric acid, tapioca dextrin, modified corn starch, natural and artificial flavors, colors (titanium dioxide, red 40 lake, yellow 6 lake, yellow 5 lake, blue 2 lake, blue 1 lake, yellow 5, red 40, yellow 6, blue 1 sodium citrate, carnauba wax, us 011 made in a facility that may also process nuts, peanuts, eggs, milk, and soy may contain chewy or hard candy, storage: keep sealed and store ina cool imf after openinga
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in crazy candy?
100 g of crazy candy has 76 kcal. Serving, 26 pieces, 144.6 g (145 g): about 110 kcal.
How much protein is in crazy candy?
Crazy candy contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 26 pieces, 144.6 g (145 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 2,6 g).
How many carbs are in crazy candy?
Crazy candy has 18 g of total carbohydrates per 100 g, including 0 g of fiber and 14,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in crazy candy?
Crazy candy contains 0,69 g of fat per 100 g, of which 0,69 g is saturated (3% of the Daily Value).
How much sodium is in crazy candy?
100 g contains 6,9 mg of sodium, 0,3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de agosto de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0726673056150. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de agosto de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.