Cookie glacé

Packaged product Dulces y postres Picard

Cookie glacé contains 393 kcal per 100 g.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie glacé by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
4,8 gprotein
44 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 22 g 28%
Saturated fat L 14 g 70%
Sodium L 72 mg 3%
Total carbohydrates L 44 g 16%
Dietary fiber L 0,9 g 3%
Total sugars L 33 g
Added sugars L 9 g 18%
Protein L 4,8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 50%393kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for dulces y postres (median 6,4 g)
  • Fiber0,9 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars33 gabove the median for dulces y postres (median 27 g)
  • Fat22 gabove the median for dulces y postres (median 19 g)
  • Saturated fat14 gin the top quarter of dulces y postres (median 7,6 g)
  • Sodium72 mgin the lowest quarter of dulces y postres (median 250 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160843015
Quantity
55g / 90 ml
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, crème fraîche liquide (LAIT) 15,7%, beurre (LAT), sucre, farine de BLÉ [farine de BLE (GLUTEN), GLUTEN de BLE], sucre roux de canne, LAIT écrémé en poudre, (EUF entier (liquide, pasteurisé), pépite de chocolat 3,1% (sucre, pâte de cacao, beurre de cacao, émulsifiant : fécithines de SOJA, arôme naturel de vanille), jaune d'EUF (liquide, pasteurisé), extrait de vanille Bourbon 0,3%, fibre de lin, poudres à lever (carbonates de sodium citrates de sodium), farine de BLE (GLUTEN), concentré (carotte et potiron), grain de vanille épuisée. Peut contenir des traces de: arachide, fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaButterAzúcarHarina de trigoManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie glacé?

100 g of Cookie glacé has 393 kcal.

How much protein is in Cookie glacé?

Cookie glacé contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).

How many carbs are in Cookie glacé?

Cookie glacé has 44 g of total carbohydrates per 100 g, including 0,9 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie glacé?

Cookie glacé contains 22 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

How much sodium is in Cookie glacé?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160843015. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.