Cookie de vainilla
Packaged product Dulces y postres yuka
Cookie de vainilla contains 131 kcal per 100 g. A serving, 3 unidades, 30 g (30 g) provides about 39 kcal.
Roughly 62% of its calories come from carbohydrates, with 36% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 5,1 g | 7% |
| Saturated fat L | 1,8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 117 mg | 5% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 24,3 g | 49% |
| Protein L | 0,8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 62%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of dulces y postres (median 6,5 g)
- Fiber1,2 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars0 gin the lowest quarter of dulces y postres (median 26,8 g)
- Fat5,1 gin the lowest quarter of dulces y postres (median 19 g)
- Saturated fat1,8 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium117 mgin the lowest quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 4 g |
|---|---|
| Grasa poliinsaturada L | 4,3 g |
Product details
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Galletas de limón sin Sugar added Elgorriaga | 130 | 2,1 g | 20,4 g | 5,7 g |
| Biscoito Recheado Zoo Cartoon Morango Parati | 132 | 1,4 g | 21 g | 4,7 g |
| Variedad Mondelez | 132 | 1,8 g | 21 g | 4,5 g |
| Cantuccini Morbidi Ghiott | 132 | 3 g | 20 g | 5 g |
| Barras de coco Gamesa | 132 | 2 g | 22 g | 4 g |
| Biscoito de Leite Panco | 130 | 2,3 g | 22 g | 3,6 g |
| Aussie Bites SureLife Foods | 130 | 2 g | 16 g | 7 g |
| Digestive light biscuits Britannia | 130 | 2 g | 19 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie de vainilla?
100 g of Cookie de vainilla has 131 kcal. Serving, 3 unidades, 30 g (30 g): about 39 kcal.
How much protein is in Cookie de vainilla?
Cookie de vainilla contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value), or 0,24 g in serving, 3 unidades, 30 g (30 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,5 g).
How many carbs are in Cookie de vainilla?
Cookie de vainilla has 20 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie de vainilla?
Cookie de vainilla contains 5,1 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
How much sodium is in Cookie de vainilla?
100 g contains 117 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7794903232196. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de septiembre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.