Compote Pomme Nectarine Bio
Packaged product Sopas y salsas Danival
Compote Pomme Nectarine Bio contains 51 kcal per 100 g. A serving, 100 g (100 g) provides about 51 kcal.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 57 kcal per 100 g across 57 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 0,1 g | 0,1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 11,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,2 g | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gin the lowest quarter of sopas y salsas (median 0,5 g)
- Fiber0,7 gin the lowest quarter of sopas y salsas (median 1,8 g)
- Sugars11,7 gin the top quarter of sopas y salsas (median 11 g)
- Fat0,1 gin the lowest quarter of sopas y salsas (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,1 g)
- Sodium0 mgin the lowest quarter of sopas y salsas (median 4 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danival
- Barcode
- 3431590013755
- Label serving
- 100 g
- Category
- compotes-sans-sucres
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de manzanas (70%), purée de nectarine (30%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pomme nature sans sucres ajoutés Andros | 51 | 0,3 g | 11 g | 0,2 g |
| Purée de fruits parfum pommes et framboise sans sucres ajoutés 4x100g U | 51 | 0,5 g | 10 g | 0,5 g |
| Pomme Mémé Georgette | 51 | 1,3 g | 10,1 g | 0,1 g |
| Fruit me up Andros | 52 | 0,5 g | 11 g | 0,2 g |
| GOURDES Purée de fruits Pommes fraises SSA - BIO - 4 x 90 g Paquito | 52 | 0,1 g | 11 g | 0 g |
| Purée de Fruits POMME Sans Sucres Ajoutés Casino | 52 | 0 g | 12 g | 0 g |
| Puree de fruits pomme ssa 4x100g Paquito | 52 | 0,5 g | 13 g | 0,5 g |
| COUPELLES Purée de fruits Pommes fraises SSA - BIO - 4 x 100 g Intermarché | 50 | 0,5 g | 11 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Compote Pomme Nectarine Bio?
100 g of Compote Pomme Nectarine Bio has 51 kcal. Serving, 100 g (100 g): about 51 kcal.
How much protein is in Compote Pomme Nectarine Bio?
Compote Pomme Nectarine Bio contains 0,2 g of protein per 100 g (0,4% of the 50 g Daily Value), or 0,2 g in serving, 100 g (100 g). About 2% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 0,5 g).
How many carbs are in Compote Pomme Nectarine Bio?
Compote Pomme Nectarine Bio has 12 g of total carbohydrates per 100 g, including 0,7 g of fiber and 11,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Compote Pomme Nectarine Bio?
Compote Pomme Nectarine Bio contains 0,1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Compote Pomme Nectarine Bio?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3431590013755. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.