Combicioc

Packaged product Dulces y postres Selex

Combicioc contains 501 kcal per 100 g. A serving, 25 g (25 g) provides about 125 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (499 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Combicioc by Selex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
6,3 gprotein
66 gcarbohydrates
23 gfat
125kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 23 g 29%
Saturated fat L 13 g 65%
Sodium L 136 mg 6%
Total carbohydrates L 66 g 24%
Dietary fiber L 2,8 g 10%
Total sugars L 38 g
Added sugars L 38 g 76%
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 42%501kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the lowest quarter of dulces y postres (median 6,8 g)
  • Fiber2,8 gabove the median for dulces y postres (median 2,6 g)
  • Saturated fat13 gin the lowest quarter of dulces y postres (median 14 g)
  • Sodium136 mgin the lowest quarter of dulces y postres (median 208 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selex
Barcode
8003100853578
Quantity
250 g
Label serving
25 g
Category
Bizcocho con una barrita de chocolate con leche
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cioccolato al _latte_ 48 % (zucchero, burro di cacao, pasta di cacao, _latte_ scremato in polvere, _lattosio_, _burro_ concentrato, emulsionante: lecitina di girasole, aroma), farina di _grano_ tenero tipo 0, zucchero, grasso vegetale (palma), sciroppo di glucosio, agenti lievitanti: carbonati di ammonio, carbonati di sodio; correttore di acidità: acido citrico, siero di _latte_ in polvere, sale, aromi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarJarabe de glucosaSaltManteca de cacao

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Biscuits chocolat au lait Everyday 501 6,2 g 62,7 g 24,5 g
Biscuit avec tablette parfum Chocolat lait Winny 501 5,5 g 67 g 22,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Combicioc?

100 g of Combicioc has 501 kcal. Serving, 25 g (25 g): about 125 kcal.

How much protein is in Combicioc?

Combicioc contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,8 g).

How many carbs are in Combicioc?

Combicioc has 66 g of total carbohydrates per 100 g, including 2,8 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Combicioc?

Combicioc contains 23 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in Combicioc?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003100853578. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.