Cold Pressed Extra Virgin Olive Oil
Packaged product Gordas y aceites De Luca's
Cold Pressed Extra Virgin Olive Oil contains 820 kcal per 100 g. A serving, 1 portion, 10 ml (10 g) provides about 82 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for gordas y aceites on FoodFactly (800 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 820 kcal | |
| Total fat L | 90 g | 115% |
| Saturated fat L | 16 g | 80% |
| Trans fat L | 0 g | |
| Sodium | not reported | |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat90 gin the lowest quarter of gordas y aceites (median 92 g)
- Saturated fat16 gin the top quarter of gordas y aceites (median 13,3 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- De Luca's
- Barcode
- 0061532916085
- Label serving
- 1 portion (10 ml)
- Category
- Aceites de oliva extravirgen
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruttato Olive Oil Filippo Berio | 820 | 0 g | 0 g | 91 g |
| Australian extra virgin olive oil Woolworths | 820 | 0,67 g | 0 g | 93,3 g |
| Aceite De Oliva Extra Virgen AGROSESAMO DE OCCIDENTE SA DE CV | 820 | 0 g | 0 g | 91 g |
| Huile D'olive Vierge Extra "Lorenzo N°5" Nocellara | 820 | 0 g | 0 g | 92 g |
| Aceite De Oliva Extra Virgen Inés | 820 | 0 g | 0 g | 91 g |
| Extra Virgin Olive Oil Heritage Farm | 820 | 0 g | 0,1 g | 91,1 g |
| Extra Virgin Olive Oil Solesta | 820 | 0 g | 0 g | 91,3 g |
| Extra Virgin Olive Oil Solesta | 820 | 0 g | 0 g | 91,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cold Pressed Extra Virgin Olive Oil?
100 g of Cold Pressed Extra Virgin Olive Oil has 820 kcal. Serving, 1 portion, 10 ml (10 g): about 82 kcal.
How much protein is in Cold Pressed Extra Virgin Olive Oil?
Cold Pressed Extra Virgin Olive Oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 10 ml (10 g). About 0% of its calories come from protein.
How many carbs are in Cold Pressed Extra Virgin Olive Oil?
Cold Pressed Extra Virgin Olive Oil has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cold Pressed Extra Virgin Olive Oil?
Cold Pressed Extra Virgin Olive Oil contains 90 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061532916085. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.