Coffee Cocoa coated biscuits

Packaged product Dulces y postres Sweet Plus

Coffee Cocoa coated biscuits contains 516 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 77 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coffee Cocoa coated biscuits by Sweet Plus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
4,6 gprotein
67 gcarbohydrates
25 gfat
77kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 25 g 32%
Saturated fat L 15 g 75%
Sodium L 142 mg 6%
Total carbohydrates L 67 g 24%
Dietary fiber not reported
Total sugars L 37 g
Added sugars L 37 g 74%
Protein L 4,6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%516kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of dulces y postres (median 6,5 g)
  • Sugars37 gin the top quarter of dulces y postres (median 26,8 g)
  • Fat25 gin the top quarter of dulces y postres (median 19 g)
  • Saturated fat15 gin the top quarter of dulces y postres (median 7,6 g)
  • Sodium142 mgin the lowest quarter of dulces y postres (median 244 mg)
  • Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sweet Plus
Barcode
3800065711135
Quantity
160 г
Label serving
1 portion (15 g)
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, wheat flour, corn starch, vegetable palm oil, dry whey, cocoa powder 3.7%, cocoa mass 2.5, egg melange, coconut flakes, leavening agents: ammonium bicarbonate, sodium bicarbonate, emulsifiers: soy lecithin, e471, flavorings: vanilla, coffee, may contain peanut kernels,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coffee Cocoa coated biscuits?

100 g of Coffee Cocoa coated biscuits has 516 kcal. Serving, 1 portion, 15 g (15 g): about 77 kcal.

How much protein is in Coffee Cocoa coated biscuits?

Coffee Cocoa coated biscuits contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 0,69 g in serving, 1 portion, 15 g (15 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,5 g).

How many carbs are in Coffee Cocoa coated biscuits?

Coffee Cocoa coated biscuits has 67 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coffee Cocoa coated biscuits?

Coffee Cocoa coated biscuits contains 25 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Coffee Cocoa coated biscuits?

100 g contains 142 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800065711135. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.