Ciocco Dark
Packaged product Dulces y postres Inglese
Ciocco Dark contains 437 kcal per 100 g. A serving, 15 g (15 g) provides about 66 kcal.
Roughly 61% of its calories come from carbohydrates, with 33% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 5,9 g | 30% |
| Sodium L | 236 mg | 10% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 25 g | |
| Added sugars L | 16,5 g | 33% |
| Protein L | 5,9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 61%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gabove the median for dulces y postres (median 4,9 g)
- Fiber3,8 gabove the median for dulces y postres (median 3,3 g)
- Sugars25 gabove the median for dulces y postres (median 23 g)
- Fat16 gbelow the median for dulces y postres (median 20 g)
- Saturated fat5,9 gbelow the median for dulces y postres (median 7,6 g)
- Sodium236 mgabove the median for dulces y postres (median 204 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inglese
- Barcode
- 8050450581309
- Quantity
- 300 g
- Label serving
- 15 g
- Category
- Galletas sin gluten
- Packaging
- Paper and cardboard / Plastic / Aluminium
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mixture (rice flour, corn starch, pea flour, raising agents: ammonium carbonate, sodium hydrogen carbonate; salt), sugar, sunflower seed oil, chocolate droplets 5% (cocoa 54%, sugar, emulsifiers: sunflower lecithin, natural vanilla flavor), butter (_milk_), rice flour, chufa flour, cocoa 2,5%, whole _milk_, flavorings, emulsifier: sunflower lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite de girasolButterRiceMilkSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits pour bébés Boni | 438 | 5 g | 77 g | 12 g |
| Petit-beurre apéritifs parmesan basilic Nature & Cie | 438 | 8,1 g | 50 g | 22 g |
| Macarons de céréales germées coco Gaia | 438 | 5,5 g | 47,5 g | 26,2 g |
| Aaa Don Pancho | 439 | 11,3 g | 72,6 g | 9,9 g |
| Organic cookies Zealia | 439 | 3,9 g | 64,9 g | 16,3 g |
| Gluten Free Chocolate Chunk Cookies Trader Joe's | 440 | 4 g | 58 g | 22 g |
| quadretti Barilla | 440 | 2,8 g | 77 g | 13 g |
| Rellenas Chocolate smams Smams | 441 | 2,7 g | 65 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ciocco Dark?
100 g of Ciocco Dark has 437 kcal. Serving, 15 g (15 g): about 66 kcal.
How much protein is in Ciocco Dark?
Ciocco Dark contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 0,89 g in serving, 15 g (15 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,9 g).
How many carbs are in Ciocco Dark?
Ciocco Dark has 66 g of total carbohydrates per 100 g, including 3,8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ciocco Dark?
Ciocco Dark contains 16 g of fat per 100 g, of which 5,9 g is saturated (30% of the Daily Value).
How much sodium is in Ciocco Dark?
100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8050450581309. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.