Cinnamon Muffin

Packaged product Pan y productos horneados Cinnabon

Cinnamon Muffin contains 387 kcal per 100 g. A serving, 1 tsp, 100 g (100 g) provides about 387 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

387kcal per 100 g
3,6 gprotein
50 gcarbohydrates
19 gfat
387kcal in serving, 1 tsp, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 19 g 24%
Saturated fat L 3,3 g 17%
Sodium L 224 mg 10%
Total carbohydrates L 50 g 18%
Dietary fiber L 1 g 4%
Total sugars L 26 g
Protein L 3,6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%387kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fiber1 gin the lowest quarter of pan y productos horneados (median 2,4 g)
  • Sugars26 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat19 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat3,3 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium224 mgin the lowest quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cinnabon
Barcode
5025183080538
Label serving
1 tsp (100 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kellogg's Fruit and Fibre Muffins. Kellogg's 387 5,8 g 45,8 g 18,4 g
Puffed rice crackers Woolworths 387 11,1 g 59 g 11 g
Stoned Wheat Original Crackers Mariner Biscuit Company 387 9,7 g 77,4 g 6,5 g
Miso Millionaire Shortbreads Pick Me 387 4,1 g 44,9 g 20,5 g
Pumpkin Streusel Muffin Costco 387 4,7 g 45,3 g 21,7 g
Cinnamon Roll Whey Protein Powder Optimum Nutrition 387 77,4 g 9,7 g 4,8 g
White Bunny Whey Protein Elexier Far East Alchemy 387 69,1 g 16,8 g 4,5 g
Gingerbread Gingerbread Folks 387 6,6 g 72,3 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Muffin?

100 g of Cinnamon Muffin has 387 kcal. Serving, 1 tsp, 100 g (100 g): about 387 kcal.

How much protein is in Cinnamon Muffin?

Cinnamon Muffin contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 3,6 g in serving, 1 tsp, 100 g (100 g). About 4% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Cinnamon Muffin?

Cinnamon Muffin has 50 g of total carbohydrates per 100 g, including 1 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon Muffin?

Cinnamon Muffin contains 19 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).

How much sodium is in Cinnamon Muffin?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5025183080538. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.