Chuleta marinada al ajillo

Packaged product Otros alimentos Coren

Chuleta marinada al ajillo contains 115 kcal per 100 g.

Roughly 58% of its calories come from protein, with 40% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chuleta marinada al ajillo by Coren, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
17 gprotein
0,5 gcarbohydrates
5,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 5,2 g 7%
Saturated fat L 1,7 g 9%
Sodium L 720 mg 31%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 58%Carbohydrates: 2%Fat: 40%115kcal / 100 g
  • Protein 58%
  • Carbohydrates 2%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the top quarter of otros alimentos (median 7 g)
  • Sugars0,5 gin the lowest quarter of otros alimentos (median 3,4 g)
  • Fat5,2 gbelow the median for otros alimentos (median 6,5 g)
  • Saturated fat1,7 gbelow the median for otros alimentos (median 1,9 g)
  • Sodium720 mgin the top quarter of otros alimentos (median 240 mg)
  • Protein per 100 kcal14,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coren
Barcode
2067348003580
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Chuleta pavo ajillo Hacendado 115 17,2 g 3,7 g 3,5 g
Crème caramel Mukki 115 2,9 g 19 g 3 g
Rôti Poulet cuit -25% de sel Fleury Michon 115 22 g 1 g 2,5 g
Mousse Marks & Spencer 115 4,4 g 19,6 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chuleta marinada al ajillo?

100 g of Chuleta marinada al ajillo has 115 kcal.

Is Chuleta marinada al ajillo high in protein?

Chuleta marinada al ajillo contains 17 g of protein per 100 g (34% of the 50 g Daily Value). About 58% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 7 g).

How many carbs are in Chuleta marinada al ajillo?

Chuleta marinada al ajillo has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chuleta marinada al ajillo?

Chuleta marinada al ajillo contains 5,2 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

How much sodium is in Chuleta marinada al ajillo?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2067348003580. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.