Choc'ours
Packaged product Dulces y postres Marque Repère
Choc'ours contains 359 kcal per 100 g.
Roughly 75% of its calories come from carbohydrates, with 21% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (394 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 8,2 g | 11% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 53 g | |
| Added sugars L | 73,7 g | 147% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 75%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for dulces y postres (median 3,9 g)
- Fiber0,5 gin the lowest quarter of dulces y postres (median 0,76 g)
- Sugars53 gbelow the median for dulces y postres (median 56,4 g)
- Fat8,2 gin the lowest quarter of dulces y postres (median 10,2 g)
- Saturated fat5 gin the lowest quarter of dulces y postres (median 6,3 g)
- Sodium40 mgin the top quarter of dulces y postres (median 32 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700822210
- Quantity
- 1 kg
- Category
- Malvaviscos cubiertos con chocolate
- Packaging
- Plastic,Box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose-fructose ; chocolat au lait 26% (sucre, beurre de cacao, lait en poudre entier, pâte de cacao, lactosérum en poudre, émulsifiant : lécithines (tournesol), arôme naturel de vanille) ; eau ; gélatine de porc ; arôme. Traces de gluten et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacao
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|---|---|---|---|---|
| Coeur Guimauve Cémoi | 359 | 3,6 g | 63,6 g | 9,6 g |
| Ourson guimauve chocolat au lait Cora | 359 | 4 g | 67 g | 8,2 g |
| Ourson chocolat au lait Cora | 359 | 4 g | 67 g | 8,2 g |
| Ourson Guimauve Chocolat Noir Cémoi | 358 | 3,1 g | 64 g | 10 g |
| Le Petit Ourson Guimauve TastyFrance | 360 | 4 g | 65 g | 9 g |
| Le Véritable Petit Ourson Guimauve - Boite Collector Ourson Star Petit Ourson Guimauve | 360 | 3,5 g | 65 g | 9,4 g |
| Ourson Guimauves Truffettes De France | 360 | 3,1 g | 67,3 g | 8,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choc'ours?
100 g of Choc'ours has 359 kcal.
How much protein is in Choc'ours?
Choc'ours contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,9 g).
How many carbs are in Choc'ours?
Choc'ours has 67 g of total carbohydrates per 100 g, including 0,5 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choc'ours?
Choc'ours contains 8,2 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Choc'ours?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700822210. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.